Meriem Taghouti PhD Collaborator
BIO
Name: Meriem Taghouti
Aggregation: PhD Collaborator
Scopus author ID:
Orcid ID: 0000-0001-6180-0181
Email: myriam@utad.pt
Publications
Chemical characterization and bioactivity of extracts from Thymus mastichina: A thymus with a distinct salvianolic acid composition
(2020)
Chemical characterization and bioactivity of extracts from Thymus mastichina: A thymus with a distinct salvianolic acid composition
Antioxidants
9
(34).
ISSN: 20763921.
doi: 10.3390/antiox9010034.
Polyphenol composition and biological activity of Thymus citriodorus and Thymus vulgaris: Comparison with endemic Iberian Thymus species
(2020)
Polyphenol composition and biological activity of Thymus citriodorus and Thymus vulgaris: Comparison with endemic Iberian Thymus species
Food Chemistry
331
(127362).
ISSN: 18737072.
doi: 10.1016/j.foodchem.2020.127362.
Chemical characterization and bioactive properties of decoctions and hydroethanolic extracts of Thymus carnosus Boiss.
(2018)
Chemical characterization and bioactive properties of decoctions and hydroethanolic extracts of Thymus carnosus Boiss.
Journal Of Functional Foods
43
:154-164.
doi: 10.1016/j.jff.2018.02.012.
(Impact factor, Quartile: 3.47, Q1).
Thymus pulegioides L. as a rich source of antioxidant, anti-proliferative and neuroprotective phenolic compounds.
(2018)
Thymus pulegioides L. as a rich source of antioxidant, anti-proliferative and neuroprotective phenolic compounds.
Food & Function
9
(7)
:3617-3629.
doi: 10.1039/c8fo00456k.
(Impact factor, Quartile: 3.289, Q1).