Sílvia Martins Afonso Scholarship Researcher

BIO

Name: Sílvia Martins Afonso

Aggregation: Scholarship Researcher

Orcid ID:

Email: silviaafonso6@hotmail.com

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Phone:

Research Tasks

Integrated monitoring of climate and environmental impacts

Sustainability in agri-food and forestry ecosystems

Resume

Publications

Rootstock Affects the Fruit Quality of ‘Early Bigi’Sweet Cherries.

Martins, V., Silva, V., Pereira, S., Afonso, S., Oliveira, I., Santos, M., Ribeiro, C., Vilela, A., Bacelar, E., Silva, A.P., Gonçalves, B. (2021) Rootstock Affects the Fruit Quality of ‘Early Bigi’Sweet Cherries. Foods 10 (2317). doi: 10.3390/foods10102317. (Impact factor, Quartile: 4.350, Q2).

Amêndoa tradicional portuguesa – Caracterização biométrica e mecânica

Oliveira, Ivo; Meyer, Anne; Afonso, Sílvia; Ribeiro, Carlos; Gonçalves, Berta (2020) Amêndoa tradicional portuguesa – Caracterização biométrica e mecânica Agrotec 34 | março 2020 :66-68.

Amêndoa tradicional portuguesa – Caracterização do perfil de ácidos gordos

Oliveira, Ivo; Meyer, Anne; Afonso, Sílvia; Goufo, Piebiep; Trindade, Henrique; Gonçalves, Berta (2020) Amêndoa tradicional portuguesa – Caracterização do perfil de ácidos gordos Agrotec 36 | setembro 2020 :76-78. URL: https://pt.calameo.com/read/00624353609b5b8cd4d4d.

Effects of different processing treatments on almond (Prunus dulcis) bioactive compounds, antioxidant activities, fatty acids, and sensorial characteristics.

Oliveira, I.; Meyer, S.A.; Afonso, S.; Sequeira, A.; Vilela, A.; Goufo, P.; Trindade, H.; Gonçalves, B. (2020) Effects of different processing treatments on almond (Prunus dulcis) bioactive compounds, antioxidant activities, fatty acids, and sensorial characteristics. Plants 9 :1627. doi: 10.3390/plants9111627. (Impact factor, Quartile: 2.632, Q2).

Foliar Application of Calcium and Growth Regulators Modulate Sweet Cherry (Prunus avium L.) Tree Performance.

Correia, Sofia; Queirós, Filipa; Ferreira, Helena; Morais, Maria C.; Afonso, Sílvia; Silva, Ana P.; Gonçalves, Berta (2020) Foliar Application of Calcium and Growth Regulators Modulate Sweet Cherry (Prunus avium L.) Tree Performance. PLANTS 9 :410. doi: 10.3390/plants9040410. (Impact factor, Quartile: 2.632, Q2).

Phenolic profile and bioactive potential of stems and seed kernels of sweet cherry fruit.

Afonso, S.; Oliveira, I.V.; Meyer, A.S.; Aires, A.; Saavedra, M.J.; Gonçalves, B. (2020) Phenolic profile and bioactive potential of stems and seed kernels of sweet cherry fruit. ANTIOXIDANTS 9 (12) :1295. doi: 10.3390/antiox9121295. (Impact factor, Quartile: 5.014, Q1).

Effect of almond shell addition to substrates in Phaseolus vulgaris L. (cv. Saxa) growth, and physiological and biochemical characteristics.

Oliveira, Ivo; Meyer, Anne S.; Silva, Rita; Afonso, Sílvia; Gonçalves, Berta (2019) Effect of almond shell addition to substrates in Phaseolus vulgaris L. (cv. Saxa) growth, and physiological and biochemical characteristics. INTERNATIONAL JOURNAL OF RECYCLING OF ORGANIC WASTE IN AGRICULTURE 8 :179-186. doi: 10.1007/s40093-019-0249-7. (Impact factor, Quartile: NA, Q2).

Enzymatic Activity and Biochemical Composition in Leaves of Green Bean (Phaseolus vulgaris L. cv. Saxa) Grown in Almond Shell Substrates.

Oliveira, Ivo; Meyer, Anne S; Aires, Alfredo; Afonso, Sílvia; Gonçalves, Berta (2019) Enzymatic Activity and Biochemical Composition in Leaves of Green Bean (Phaseolus vulgaris L. cv. Saxa) Grown in Almond Shell Substrates. WASTE AND BIOMASS VALORIZATION 10 :1223–1229. doi: 10.1007/s12649-017-0141-5. (Impact factor, Quartile: 2.358, Q2).

Phenolic and fatty acid profiles, α-tocopherol and sucrose contents, and antioxidant capacities of understudied Portuguese almond cultivars.

Oliveira, Ivo; Meyer, Anne S; Afonso, Sílvia; Aires, Alfredo; Goufo, Piebiep; Trindade, Henrique; Gonçalves, Berta (2019) Phenolic and fatty acid profiles, α-tocopherol and sucrose contents, and antioxidant capacities of understudied Portuguese almond cultivars. JOURNAL OF FOOD BIOCHEMISTRY 43 :e12887. doi: 10.1111/jfbc.12887. (Impact factor, Quartile: 1.358, Q3).

Compared leaf anatomy and water relations of commercial and traditional Prunus dulcis (Mill.) cultivars under rain-fed conditions.

Oliveira, I.; Meyer, A.; Afonso, S.; Goncalves, B. (2018) Compared leaf anatomy and water relations of commercial and traditional Prunus dulcis (Mill.) cultivars under rain-fed conditions. Scientia Horticulturae 229 :226-232. doi: 10.1016/j.scienta.2017.11.015. (Impact factor, Quartile: 1.76, Q1).

Morphological, mechanical and antioxidant properties of Portuguese almond cultivars.

Oliveira, Ivo; Meyer, Anne; Afonso, Silvia; Ribeiro, Carlos; Goncalves, Berta (2018) Morphological, mechanical and antioxidant properties of Portuguese almond cultivars. Journal Of Food Science And Technology-Mysore 55 (2) :467-478. doi: 10.1007/s13197-017-2955-3. (Impact factor, Quartile: 1.797, Q2).

Influence of training system on physiological performance, biochemical composition and antioxidant parameters in apple tree (Malus domestica Borkh.).

Afonso, S.; Ribeiro, C.; Bacelar, E.; Ferreira, H.; Oliveira, I.; Silva, A.P.; Goncalves, B. (2017) Influence of training system on physiological performance, biochemical composition and antioxidant parameters in apple tree (Malus domestica Borkh.). Scientia Horticulturae 225 :394-398. ISSN: 0304-4238. doi: 10.1016/j.scienta.2017.07.037. (Impact factor, Quartile: 1.624, Q1).