Publications

SCOPUS - Indexed publications

3458

Total

3458

Articles

All Articles JCR/Scopus Books Other publications

2026

Concentration-dependent optimization of cytokinins on direct organogenesis from transverse thin cell layer (tTCL) explants of Coleus forskohlii (Willd.) Briq. – a morpho-anatomical approach for sustainable plant production

Manokari M., Shekhawat A., Faisal M., Alatar A.A., Singh R.K., Shekhawat M.S., (2026)Concentration-dependent optimization of cytokinins on direct organogenesis from transverse thin cell layer (tTCL) explants of Coleus forskohlii (Willd.) Briq. – a morpho-anatomical approach for sustainable plant productionPlant Cell Tissue and Organ Culture165(22).ISSN: 15735044.doi: 10.1007/s11240-026-03415-0.

Distribution, scale, and drivers of mass mortality events in Europe's freshwater bivalves

Cossey D.A., Urbańska M., Sousa R., Geist J., Labecka A.M., Atasaral Ş., Bonk M., Bylyna L., Collas F.P.L., Daill D., Dobler A.H., Ferreira-Rodríguez N., Halabowski D., Ilarri M.I., Lajtner J., Mageroy J.H., Moorkens E.A., Morales J., Morgan W.H., Motte G., Nakamura K., Ondina P., Österling M., Ożgo M., Paunović M., Prié V., Raković M., Shevchuk L., Shumka S., Son M.O., Taskinen J., Thielen F., Timm H., Tomović J., Ulikowski D., Urbanič G., Varandas S., Wasilewska A.I., Wengström N., Aldridge D.C., (2026)Distribution, scale, and drivers of mass mortality events in Europe's freshwater bivalvesConservation Biology40(e70192).ISSN: 15231739.doi: 10.1111/cobi.70192.

Experimental Design for Extraction of Secondary Metabolites from Rauvolfia caffra Sond. Leaves: Biological and Chemical Characterization by Synchronous Fluorescence, Phosphorescence and FTIR Spectroscopy

Ramos K., Karmali A., (2026)Experimental Design for Extraction of Secondary Metabolites from Rauvolfia caffra Sond. Leaves: Biological and Chemical Characterization by Synchronous Fluorescence, Phosphorescence and FTIR SpectroscopyProcesses14(1264).ISSN: 22279717.doi: 10.3390/pr14081264.

Monitoring Chemical Environmental Hazards Through Wildlife Assessment: A Review Within the “One Health” Approach

Rocha C.A., Félix L.M., Santos D., Monteiro S.M., Venâncio C., (2026)Monitoring Chemical Environmental Hazards Through Wildlife Assessment: A Review Within the “One Health” ApproachJournal of Xenobiotics16(57).ISSN: 20394713.doi: 10.3390/jox16020057.

Persistence of antioxidant, antimutagenic, and antigenotoxic properties of Polygonum maritimum L. extract after in vitro digestion supports its high potential as a functional food ingredient

Oliveira D., Hayrapetyan R., Dias M.I., Rodrigues M.J., Correa V.G., Carvalho A.P., Le Corre L., Séverin I., Peralta R.M., Santos M.M., Custódio L., Chagnon M.C., Oliveira R., (2026)Persistence of antioxidant, antimutagenic, and antigenotoxic properties of Polygonum maritimum L. extract after in vitro digestion supports its high potential as a functional food ingredientEuropean Food Research and Technology252(182).ISSN: 14382385.doi: 10.1007/s00217-026-05103-x.

Red Macroalgae as Sources of Antioxidant and Multifunctional Ingredients for Functional Foods: A Biorefinery Approach

Nunes N., Nunes E., Odenthal K., Carvalho M.Â.A.P.d., (2026)Red Macroalgae as Sources of Antioxidant and Multifunctional Ingredients for Functional Foods: A Biorefinery ApproachMarine Drugs24(145).ISSN: 16603397.doi: 10.3390/md24040145.

TLS-grapevine2024: A terrestrial laser scanner point cloud dataset of grapevines at different phenological stages

Ferreira L., Marques P., Portela F., Sousa J.J., Peres E., Morais R., Pádua L., (2026)TLS-grapevine2024: A terrestrial laser scanner point cloud dataset of grapevines at different phenological stagesData in Brief65(112614).ISSN: 23523409.doi: 10.1016/j.dib.2026.112614.

A Critical Review of Emerging Solutions for Food Packaging: Opportunities and Challenges

Martins J.C.L., Garcia J., Guimarães R., Gouvinhas I., Alves M.J., Saavedra M.J., (2026)A Critical Review of Emerging Solutions for Food Packaging: Opportunities and ChallengesFoods15(920).ISSN: 23048158.doi: 10.3390/foods15050920.

Amelioration of 6-OHDA-Induced Parkinson’s Symptoms in Zebrafish Larvae by an Almond Skin Acetonic Extract

Carneiro P., Pais P., Oliveira I.V., Monteiro S.M., Venâncio C., Félix L., (2026)Amelioration of 6-OHDA-Induced Parkinson’s Symptoms in Zebrafish Larvae by an Almond Skin Acetonic ExtractInternational Journal of Molecular Sciences27(2590).ISSN: 14220067.doi: 10.3390/ijms27062590.

Biological evaluation of gelatin-based hemostatic agents – cytocompatibility and irritation assessment

Gomes M.G., Grenho L., Fernandes M.H., Gomes P.S., Colaço B., (2026)Biological evaluation of gelatin-based hemostatic agents – cytocompatibility and irritation assessmentDental and Medical Problems63:431-439.ISSN: 23009020.doi: 10.17219/dmp/185757.

Deep-learning Grapevine Segmentation in UAV Imagery Across Different Vineyard Environments

Leite D., Marques P., Pádua L., Sousa J.J., Morais R., Cunha A., (2026)Deep-learning Grapevine Segmentation in UAV Imagery Across Different Vineyard EnvironmentsPfg Journal of Photogrammetry Remote Sensing and Geoinformation Science94:61-80.ISSN: 25122819.doi: 10.1007/s41064-025-00367-6.

Domestic Food Safety Risks: A Two-Year Assessment of Refrigerator Hygiene and Egg Contamination

Barata A.R., Ferreira B., Oliveira P., Guedes H., Saavedra M.J., Almeida G., (2026)Domestic Food Safety Risks: A Two-Year Assessment of Refrigerator Hygiene and Egg ContaminationHygiene6(2).ISSN: 2673947X.doi: 10.3390/hygiene6010002.

Forecasting heavy precipitation in Portugal: AROME numerical prediction model performance

Cruz J., Belo-Pereira M., Fonseca A., Santos J.A., (2026)Forecasting heavy precipitation in Portugal: AROME numerical prediction model performanceNatural Hazards122(247).ISSN: 15730840.doi: 10.1007/s11069-026-08008-w.

From Cheese Whey to Functional Ingredients: Upcycling Whey Proteins for Cardiovascular and Immunomodulatory Health—Evidence Mapping and Perspectives from Portugal

Mota J., Moura-Alves M., Teixeira A.F., Nóbrega R., Lameirão D., Gonçalves C., (2026)From Cheese Whey to Functional Ingredients: Upcycling Whey Proteins for Cardiovascular and Immunomodulatory Health—Evidence Mapping and Perspectives from PortugalFoods15(908).ISSN: 23048158.doi: 10.3390/foods15050908.

FTIR-ATR Spectroscopy and Chemometrics for Varietal Screening of PDO Douro Monovarietal Wines: An Exploratory Feasibility Study

Vieira Â., Nascimento A.P.S., Branco M.Z., Martins-Lopes P., Eiras-Dias J.E., Brazão J., Ferreira L., Machado N., Barros A.N., (2026)FTIR-ATR Spectroscopy and Chemometrics for Varietal Screening of PDO Douro Monovarietal Wines: An Exploratory Feasibility StudyMolecules31(1004).ISSN: 14203049.doi: 10.3390/molecules31061004.

How are we choosing species for direct seeding restoration in megadiverse neotropical landscapes? Recommendations from projects implemented in Brazil

Inocente M.C., Santos M., de Oliveira A.R.T., Dutra F.B., Shiguehara A.P.P., Cipriano A.B.V., Piña-Rodrigues F.C.M., (2026)How are we choosing species for direct seeding restoration in megadiverse neotropical landscapes? Recommendations from projects implemented in BrazilRestoration Ecology34(e70280).ISSN: 1526100X.doi: 10.1111/rec.70280.

Inhibitory Effects of Grape Stem Extracts From Douro Varieties on Skin-Aging Enzymes: A Sustainable Source of Cosmeceutical Agents

Garcia-Marti M., Boutaub O., Nascimento A.P.S., Simal-Gandara J., Barros A.N., (2026)Inhibitory Effects of Grape Stem Extracts From Douro Varieties on Skin-Aging Enzymes: A Sustainable Source of Cosmeceutical AgentsJournal of Cosmetic Dermatology25(e70762).ISSN: 14732165.doi: 10.1111/jocd.70762.

Municipal Solid Waste Management: Governance, Digitalization, and Technological Innovation for Sustainable Transitions

Teixeira C.A., (2026)Municipal Solid Waste Management: Governance, Digitalization, and Technological Innovation for Sustainable TransitionsSustainability Switzerland18(2271).ISSN: 20711050.doi: 10.3390/su18052271.

Preventing Human Papillomavirus and Vaccine Strategies

Gil da Costa R.M., (2026)Preventing Human Papillomavirus and Vaccine StrategiesVaccines14(270).ISSN: 2076393X.doi: 10.3390/vaccines14030270.

Protocol to study bacterial coaggregation by integrating visual, turbidimetry, microscopy, and thermodynamic analysis

Afonso A.C., Dias D., Saavedra M.J., Simões L.C., Simões M., (2026)Protocol to study bacterial coaggregation by integrating visual, turbidimetry, microscopy, and thermodynamic analysisSTAR Protocols7(104297).ISSN: 26661667.doi: 10.1016/j.xpro.2025.104297.

Synergizing scientific and local knowledge for ecosystem services assessments: A case study in northern Portugal

Cunha J., Cabecinha E., Villasante S., Balbi S., Elliott M., Ramos S., (2026)Synergizing scientific and local knowledge for ecosystem services assessments: A case study in northern PortugalPeople and Nature8:633-649.ISSN: 25758314.doi: 10.1002/pan3.70261.

The Influence of Particle Surface Area-to-Mass Ratio on Flame Residence Time and Mass Loss Rate of Forest Fuel Beds

Rossa C.G., Davim D.A., Fernandes P.M., (2026)The Influence of Particle Surface Area-to-Mass Ratio on Flame Residence Time and Mass Loss Rate of Forest Fuel BedsFire9(94).ISSN: 25716255.doi: 10.3390/fire9030094.

The Landscape of Flax Production: Agronomic Drivers, Crop Management, and Approaches to Emerging Challenges

Santos M., Rodrigues A.I., Malheiro A.C., Bacelar E., (2026)The Landscape of Flax Production: Agronomic Drivers, Crop Management, and Approaches to Emerging ChallengesAgriculture Switzerland16(694).ISSN: 20770472.doi: 10.3390/agriculture16060694.

Toxicological Assessment and Potential Protective Effects of Brassica Macrocarpa Guss Leaf Extract Against Copper Sulphate-Induced Oxidative Stress in Zebrafish Embryos

Cicio A., Félix L.M., Monteiro S.M., Bruno M., Zizzo M.G., Serio R., (2026)Toxicological Assessment and Potential Protective Effects of Brassica Macrocarpa Guss Leaf Extract Against Copper Sulphate-Induced Oxidative Stress in Zebrafish EmbryosNutraceuticals6(3).ISSN: 16613821.doi: 10.3390/nutraceuticals6010003.

A Dataset for Brazil Nut (Bertholletia excelsa Bonpl.) Fruit Detection in Native Amazonian Forests Using UAV Imagery

Pereira de Carvalho H., Barros Q.S., Ferreira E.J.L., Ferreira L., Rodrigues N.M.M., Silva L.F.d., Almeida B.T.d., Gomes Cruz E., Pinheiro R.d.M., Pádua L., (2026)A Dataset for Brazil Nut (Bertholletia excelsa Bonpl.) Fruit Detection in Native Amazonian Forests Using UAV ImageryAgronomy16(341).ISSN: 20734395.doi: 10.3390/agronomy16030341.

Bioactive Compounds and the Organoleptic Characteristics of Functional Foods: Mechanisms and Technological Innovations

Pinto T., Vilela A., Cosme F., (2026)Bioactive Compounds and the Organoleptic Characteristics of Functional Foods: Mechanisms and Technological InnovationsProcesses14(529).ISSN: 22279717.doi: 10.3390/pr14030529.

Cannabinoid Therapies in Less-Common Disorders: Clinical Evidence and Formulation Strategies

Afonso S., Gonçalves J., Brinca A.T., Rosendo L.M., Rosado T., Duarte A.P., Gallardo E., (2026)Cannabinoid Therapies in Less-Common Disorders: Clinical Evidence and Formulation StrategiesDiseases14(83).ISSN: 20799721.doi: 10.3390/diseases14020083.

Chestnut and Grapevine By-Products: Bioactivity, Biotransformation, and Nutraceutical Applications

Pinto T., Gonçalves B., Aires A., Cosme F., Vilela A., (2026)Chestnut and Grapevine By-Products: Bioactivity, Biotransformation, and Nutraceutical ApplicationsApplied Sciences Switzerland16(2052).ISSN: 20763417.doi: 10.3390/app16042052.

Consumer Acceptance of Royal Gala Apple Snacks Produced by Sun, Oven and Commercial Drying Methods: A Physicochemical and Sensory Perspective

Fernandes L., Tavares P.B., Fernandes J.R., Vilela A., Nunes F.M., Gonçalves C., (2026)Consumer Acceptance of Royal Gala Apple Snacks Produced by Sun, Oven and Commercial Drying Methods: A Physicochemical and Sensory PerspectiveFoods15(762).ISSN: 23048158.doi: 10.3390/foods15040762.

Enhanced Productivity and Water-Use Efficiency in Grapevines Using Calcium Oxide Particle Films

Oliveira Junior L.F.G., Barbosa N.T.B., Barbosa J.P.F., Graça G.A., Vasconcelos A.A., Oliveira A.P., Dinis L.T.R., Carnelossi M.A.G., (2026)Enhanced Productivity and Water-Use Efficiency in Grapevines Using Calcium Oxide Particle FilmsRussian Journal of Plant Physiology73(19).ISSN: 16083407.doi: 10.1134/S1021443725605282.

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