Publications

SCOPUS - Indexed publications

70
Total
70
Book / Book Chapters

2019

Roedores (Rodentia).
Paupério, J.; Vale-Gonçalves, H. M.; Cabral, J. A.; Mira, A.; Bencatel, J.(2019)Roedores (Rodentia).In: Bencatel, J., Sabino-Marques H., Álvares, F., Moura, A. E. & Barbosa, A. M. (eds.), Atlas de Mamíferos de Portugal. Universidade de Évora:116-149.ISBN: 978-989-8550-80-4.

Rosmarinic Acid: Sources, Bioactivities and Health Benefits.
Martins-Gomes, Carlos; Nunes, Fernando M.; Sampaio, Ana C.; Souto, Eliana B.; Silva, Amélia M.(2019)Rosmarinic Acid: Sources, Bioactivities and Health Benefits.IN: Ryan, Iman (Ed.) Phytochemicals: Plant Sources and Potential Health Benefits. Book Series: Plant Science Research and Practices. NovaScience Publishers, New York, USA(Chapter 4):109-146.ISBN: 978-1-53615-478-8.

The Chestnut Handbook: Crop and Forest Management.
Beccaro, Gabriele; Alma, Alberto; Bounous, Giancarlo; Gomes-Laranjo, José (Eds.)(2019)The Chestnut Handbook: Crop and Forest Management.CRC Press Publisher:pps. 364.ISBN: 9781138334021.

The relevance of Rattus norvegicus in mammary cancer research.
Alvarado, A.; Faustino-Rocha, A.I; Colaço, B.; Oliveira, P.A.(2019)The relevance of Rattus norvegicus in mammary cancer research.In, Alvarado, A., Faustino-Rocha, A. (Eds). Rattus norvegicus - A Review and Directions for Research. Nova Science Publishers.Chapter 2.ISBN: 978-1-53614-685-1.

Uses and health benefits of chestnuts.
Rosa, E., Morais, M.C., Oliveira, I., Gonçalves, B., Silva, A.P.(2019)Uses and health benefits of chestnuts.In: Ümit Serdar, Dennis Fulbright (Eds.), Achieving sustainable cultivation of tree nuts. Science Publishing Limited, Chennai, India.1(4):69-108.ISBN: 978-1-78676-224-5.doi: 10.19103/AS.2018.0042.

Vineyard and Olive Orchard Management to Maintain Yield and Quality Under Abiotic Stress Conditions.
Oliveira, M.; Fernandes-Silva, A.(2019)Vineyard and Olive Orchard Management to Maintain Yield and Quality Under Abiotic Stress Conditions.In: Kahramanoglu, I., Kafkas, N., Çömlekçioğlu, S. (Eds), Modern Fruit Industry. IntechOpen.doi: 10.5772/intechopen.85954.

2018

A review of the application to emergent subfields in viticulture of local reflectance and interactance spectroscopy combined with soft computing and multivariate analysis.
Fernandes, A., Gomes, V., Melo-Pinto, P(2018)A review of the application to emergent subfields in viticulture of local reflectance and interactance spectroscopy combined with soft computing and multivariate analysis.In: C. Corona (eds) Soft Computing for the Sustainability Science. Springer Verlag.657:263-277.ISBN: 978-3-319-62358-0.

Aromas and Flavours of Fruits.
Gonçalves, B., Oliveira, I., Bacelar, E., Morais, M. C.; Aires, A., Cosme, F., Ventura-Cardoso, J., Anjos, R., Pinto, T.(2018)Aromas and Flavours of Fruits.In: Vilela, A. (eds) Generation of Aromas and Flavours. IntechOpen.2:Sep-31.ISBN: 978-1-78984-453-5.doi: 10.5772/intechopen.76231.

Biological concerns on the selection of animal models for teratogenic testing.
Alves-Pimenta, S.; Colaço, B.; Oliveira, P.A.; Venâncio, C.(2018)Biological concerns on the selection of animal models for teratogenic testing.In: Félix L. (eds) Teratogenicity Testing. Methods in Molecular Biology1797:61-93.ISBN: 978-1-4939-7882-3.doi: 10.1007/978-1-4939-7883-0_3.

Ciência cidadã como estratégia para mapear plantas invasoras e sensibilizar os cidadãos.
Morais, M. C., Marchante, E., Marchante, H.(2018)Ciência cidadã como estratégia para mapear plantas invasoras e sensibilizar os cidadãos.In: Vicente R. J., Queiroz A. I., Marchante E., Honrado J. P. e Silva L (eds.). As Invasões Biológicas em Portugal: História, Diversidade e Gestão. Museu de História Natural e Ciência, Univer:285-286.ISBN: 978-989-99518-8-4.

Ecomorphology of stomata in temperate ferns under contrasting environments
Gabriel y Galán, J.M.; Seral, A.; Murciano, A.; Anjos, M.R.; Cuevas-Fernández, F.B.; Fernández, P.; Pinto, T.(2018)Ecomorphology of stomata in temperate ferns under contrasting environmentsIn: Fernández, H. (eds) Current Advances in Fern Research. Springer, Switzerland22:467-480.ISBN: 978-3-319-75102-3.

Effects of Pre- and Post-Harvest, Technological and Cooking Treatments on Phenolic Compounds of the Most Important Cultivated Vegetables of the Genus Allium.
Perez-Gregorio, Rosa; Rodrigues, Ana Sofia; Simal-Gandara, Jesus(2018)Effects of Pre- and Post-Harvest, Technological and Cooking Treatments on Phenolic Compounds of the Most Important Cultivated Vegetables of the Genus Allium.IN: Petropoulos, S.A., Ferreira, I.C.F.R., Barros, L. (eds) PHYTOCHEMICALS IN VEGETABLES: A VALUABLE SOURCE OF BIOACTIVE COMPOUNDS:40-73.ISBN: 978-1-68108-740-5.doi: 10.2174/9781681087399118010002.

Equipamentos para a educação ambiental: um caminho de sustentabilidade no interior Norte e Centro de Portugal Continental.
Marques, Margarida C.; Pazos, Araceli S.; Marques, Fátima; Sorrentino, Marcos; Vicente, Maria Inês; Russo, Pedro; Carvalho, Sara(2018)Equipamentos para a educação ambiental: um caminho de sustentabilidade no interior Norte e Centro de Portugal Continental.In: Marques, Margarida C. (Coord.). UTAD, Vila Real, Portugal:pp. 225.ISBN: 978-989-704-358-1.

Extreme weather conditions: the role of an heat wave on wildfires in Portugal.
Parente, J., Pereira, M.G., Amraoui, M., Fischer, E.M.(2018)Extreme weather conditions: the role of an heat wave on wildfires in Portugal.In: Domingos Xavier Viegas (ed.) Advances in forest fire research 2018. Coimbra: Imprensa da Universidade de Coimbra.:1200-1204.ISBN: 9.79E+12.doi: 10.14195/978-989-26-16-506_137.

Fire seasons in Portugal: the role of weather and climate.
Amraoui, Malik; Parente, Joana; Pereira, M. G.(2018)Fire seasons in Portugal: the role of weather and climate.In: Domingos Xavier Viegas (eds.) Advances in forest fire research 2018. Imprensa da Universidade de Coimbra.:472-479.ISBN: 9.79E+12.doi: 10.14195/978-989-26-16-506_51.

Flow Cytometry and Fluorescence Microscopy as Tools for Structural and Functional Analysis of Vacuoles Isolated from Yeast and Plant Cells.
Rodrigues, J. M.P., Pereira, C., Natacha, F., Hernâni, G., Côrte-Real, M.(2018)Flow Cytometry and Fluorescence Microscopy as Tools for Structural and Functional Analysis of Vacuoles Isolated from Yeast and Plant Cells.In: Pereira C. (eds) Plant Vacuolar Trafficking. Methods in Molecular Biology. Humana Press, New York, USA1789:101-115.ISBN: 978-1-4939-7855-7.doi: 10.1007/978-1-4939-7856-4_8.

Fungal Conversion and Valorization of Winery Wastes
Dias, Albino A.; Fernandes, Joana M.C.; Sousa, Rose Marie; Pinto, Paula A.; Amaral, Carla; Sampaio, Ana(2018)Fungal Conversion and Valorization of Winery WastesIn: Prasad R. (Eds) Mycoremediation and Environmental Sustainability. Fungal Biology. Springer, Cham.:239-252.ISBN: 978-3-319-77385-8.doi: 10.1007/978-3-319-77386-5_9.

Hands-on Science Activities for Children Aged from 6 to 10: Perspectives from Partners of the Outreach Project.
Barroso, L.; Forjaz, MA.; Alves, A.; Almeida Aguiar C.; Almeida MJ.(2018)Hands-on Science Activities for Children Aged from 6 to 10: Perspectives from Partners of the Outreach Project.In: Costa MF, Dorrío BV, Fernández-Novell JM (Eds.) Hands-on Science. Advancing Science. Improving Education.:273-282.ISBN: 978-84-8158-779-1.

Hydroponic production systems: impact on nutritional status and bioactive compounds of fresh vegetables.
Aires, A.(2018)Hydroponic production systems: impact on nutritional status and bioactive compounds of fresh vegetables.In: M.D. Asaduzzaman and Toshiki Asao (Eds.) Vegetables-Importance of Quality Vegetables to Human Health. IntechOpen, London, UK.:55-66.ISBN: 978-1-78923-506-7.doi: 10.5772/intechopen.73011.

Impact of the light microclimate on photosynthetic activity of grape berry (Vitis vinifera): insights for radiation absorption mitigations’ measures.
Garrido, A., Breia. R., Serôdio. J., Cunha. A.(2018)Impact of the light microclimate on photosynthetic activity of grape berry (Vitis vinifera): insights for radiation absorption mitigations’ measures.In: Alves, F., Leal Filho, W. Azeiteiro, U. (Eds) Theory and Practice of Climate Adaptation. Springer, Berlin:419-441.ISBN: 978-3-319-72873-5.doi: 10.1007/978-3-319-72874-2_24.

Impacts on the vitiviniculture geography in the world and in Portugal.
Santos, J. A., Fraga, H., Moutinho-Pereira, J., Malheiro, A.(2018)Impacts on the vitiviniculture geography in the world and in Portugal.In: Lópes, R., Ruiz, V. (coords) El sector vitivinícola frente al desafio del cambio climático. Estrategias públicas y privadas de mitigación y adaptación em el Mediterráneo. Cajamar Caja Rur1:21-43.ISBN: 978-84-95531-92-6.URL: www.publicacionescajamar.es/pdf/series-tematicas/informes-coyuntura-monografias/el-sector-vitivinicola-frente-al.pdf.

Isolation of Vacuoles from the Leaves of the Medicinal Plant Catharanthus roseus.
Carqueijeiro, M., Noronha, H., Sottomayor, M., Bettencourt, S., Duarte, P., Gerós, H., Guedes, J.G.(2018)Isolation of Vacuoles from the Leaves of the Medicinal Plant Catharanthus roseus.In: Pereira C. (eds) Plant Vacuolar Trafficking. Methods in Molecular Biology. Humana Press, New York, USA1789:81-99.ISBN: 978-1-4939-7855-7.doi: 10.1007/978-1-4939-7856-4_7.

O Castanheiro no Concelho de Trancoso.
Anjos, M.R., Gomes-Laranjo, J., Raimundo, F., Martins, L., Gaspar, M.J. Marques, G. Ferreira-Cardoso, J., Pinto, T., Almeida, P.R. Martins, H., Fidalgo, P.(2018)O Castanheiro no Concelho de Trancoso.156 pp. Trancoso, PortugalISBN: 978-989-54143-2-1.

Portugal.
Carvalho, J.; Dias, A.; Viana, H.; Costa, M.(2018)Portugal.. In A. Unrau, G. Becker, R. Spinelli, D. Lazdina, N. Magagnotti, V.N. Nicolescu, P. Buckley, D. Bartlett, P.D. Kofman (Eds.) Coppice Forests in Europe. Freiburg i. Br., Germany: Albert Ludwi:306-312.ISBN: 978-3-9817340-2-7.

Prevenção e deteção precoce.
Marchante, E., Canha, P., Vaz, A. S. L., Morais, M.C., Pinto, M., Almeida, C., Fernandes, M.R., et al.(2018)Prevenção e deteção precoce.In: Vicente R. J., Queiroz A. I., Marchante E., Honrado J. P. e Silva L (eds.). As Invasões Biológicas em Portugal: História, Diversidade e Gestão. Museu de História Natural e Ciência, Univer:261-284.ISBN: 978-989-99518-8-4.

Previsão e avaliação do risco.
Vicente, R.J., Vaz, A.S., Alagador, D.A., Honrado, J.P., Cabral, J.A., Bastos, R., Gonçalves, J., Buchadas, A., Marchante, E., Guerra, C., Henriques, R., Alonso, J.M., Marchante, H., Canning-Clode, J., Capinha, C., Nourisson, C., Monteiro, A., Araújo, M.B., Santos, M.(2018)Previsão e avaliação do risco.In: Vicente R. J., Queiroz A. I., Marchante E., Honrado J. P. e Silva L (eds.). As Invasões Biológicas em Portugal: História, Diversidade e Gestão:229-260.ISBN: 978-989-99518-8-4.

Resimprove – Contribuição para a melhoria da eficiência, racionalização e expansão da atividade de resinagem.
Silva, M., Gaspar, M., Pires, J., Ribeiro, M., Loureiro, C., Coutinho, J., Santos, E., Carvalho, A., Brito, J., Salgueiro, A., Lousada, J.(2018)Resimprove – Contribuição para a melhoria da eficiência, racionalização e expansão da atividade de resinagem.Universidade de Trás-os-Montes e Alto Douro. 37 pp. Vila RealISBN: ISBN 978-989-704-264-5.

Sernancelhe. O castanheiro e a castanha.
Gomes-Laranjo, J., Raimundo, F., Martins, L., Marques, G., Ferreira-Cardoso, J., Pinto, T.M., Anjos, M.R., Almeida, Paulo Russo; Araujo-Alves, Jose; Matos, S.(2018)Sernancelhe. O castanheiro e a castanha.115 pp. Sernancelhe, PortugalISBN: 978-989-98237-6-1.

Silvicultura Próxima da Natureza.
Carvalho, J. P. F.(2018)Silvicultura Próxima da Natureza.AGROBOOK Publisher:pps. 284.ISBN: 9789898927057.

Silvicultural guidelines for European coppice forests.
Nicolescu, V.N.; Carvalho, J.; Hochbichler, E.; Bruckman, V.; Piqué-Nicolau, M.; Hernea, C.; Viana, H.; Štochlová, P.; Ertekin, M.; Tijardovic, M.; Dubravac, T.; Vandekerkhove, K.; Kofman, P.D.; Rossney, D.; Unrau, A.(2018)Silvicultural guidelines for European coppice forests.In: A. Unrau, G. Becker, R. Spinelli, D. Lazdina, N. Magagnotti, V.N. Nicolescu, P. Buckley, D. Bartlett, P.D. Kofman (Eds.) Coppice Forests in Europe. Freiburg i. Br., Germany: Albert Ludwig:46-63.ISBN: 978-3-9817340-2-7.