Publications

SCOPUS - Indexed publications

3124

Total

3035

Articles

Book / Book Chapters

Other Publications

All Articles JCR/Scopus Books Other publications

2022

Oxidative stress, apoptosis and serotonergic system changes in zebrafish (Danio rerio) gills after long-term exposure to microplastics and copper

Santos D., Luzio A., Félix L., Bellas J., Monteiro S.M., (2022)Oxidative stress, apoptosis and serotonergic system changes in zebrafish (Danio rerio) gills after long-term exposure to microplastics and copperComparative Biochemistry and Physiology Part - C: Toxicology and Pharmacology258(109363).ISSN: 18781659.doi: 10.1016/j.cbpc.2022.109363.

Pyrolysis of burnt maritime pine biomass from forest fires

Soares Dias A.P., Rijo B., Ramos M., Casquilho M., Rodrigues A., Viana H., Rosa F., (2022)Pyrolysis of burnt maritime pine biomass from forest firesBiomass and Bioenergy163(106535).ISSN: 18732909.doi: 10.1016/j.biombioe.2022.106535.

Remote sensing image fusion on 3D scenarios: A review of applications for agriculture and forestry

Jurado J.M., López A., Pádua L., Sousa J.J., (2022)Remote sensing image fusion on 3D scenarios: A review of applications for agriculture and forestryInternational Journal of Applied Earth Observation and Geoinformation112(102856).ISSN: 1872826X.doi: 10.1016/j.jag.2022.102856.

Seed Phytochemical Profiling of Three Olive Cultivars, Antioxidant Capacity, Enzymatic Inhibition, and Effects on Human Neuroblastoma Cells (SH-SY5Y)

Gouvinhas I., Garcia J., Granato D., Barros A., (2022)Seed Phytochemical Profiling of Three Olive Cultivars, Antioxidant Capacity, Enzymatic Inhibition, and Effects on Human Neuroblastoma Cells (SH-SY5Y)Molecules27(5057).ISSN: 14203049.doi: 10.3390/molecules27165057.

Seed Soaking with Sodium Selenate as a Biofortification Approach in Bread Wheat: Effects on Germination, Seedling Emergence, Biomass and Responses to Water Deficit

Rocha L., Silva E., Pavia I., Ferreira H., Matos C., Osca J.M., Moutinho-Pereira J., Lima-Brito J., (2022)Seed Soaking with Sodium Selenate as a Biofortification Approach in Bread Wheat: Effects on Germination, Seedling Emergence, Biomass and Responses to Water DeficitAgronomy12(1975).ISSN: 20734395.doi: 10.3390/agronomy12081975.

Sewage Sludge Fertilization—A Case Study of Sweet Potato Yield and Heavy Metal Accumulation

Ragonezi C., Nunes N., Oliveira M.C.O., de Freitas J.G.R., Ganança J.F.T., de Carvalho M.Â.A.P., (2022)Sewage Sludge Fertilization—A Case Study of Sweet Potato Yield and Heavy Metal AccumulationAgronomy12(1902).ISSN: 20734395.doi: 10.3390/agronomy12081902.

The Effect of Weaning and Slaughter Age on the Physicochemical and Sensory Characteristics of Arouquesa Beef—A PDO Portuguese Meat

Silva J.A., Cardoso R., Vieira R., Almeida J.C., Gomes M.J., Venâncio C., Patarata L., (2022)The Effect of Weaning and Slaughter Age on the Physicochemical and Sensory Characteristics of Arouquesa Beef—A PDO Portuguese MeatFoods11(2505).ISSN: 23048158.doi: 10.3390/foods11162505.

The Efficiency of Foliar Kaolin Spray Assessed through UAV-Based Thermal Infrared Imagery

Pádua L., Bernardo S., Dinis L.T., Correia C., Moutinho-Pereira J., Sousa J.J., (2022)The Efficiency of Foliar Kaolin Spray Assessed through UAV-Based Thermal Infrared ImageryRemote Sensing14(4019).ISSN: 20724292.doi: 10.3390/rs14164019.

Water Deficit Timing Differentially Affects Physiological Responses of Grapevines Infected with Lasiodiplodia theobromae

Dinis L.T., Jesus C., Amaral J., Gómez-Cadenas A., Correia B., Alves A., Pinto G., (2022)Water Deficit Timing Differentially Affects Physiological Responses of Grapevines Infected with Lasiodiplodia theobromaePlants11(1961).ISSN: 22237747.doi: 10.3390/plants11151961.

Water security threats and challenges following the rupture of large tailings dams

Pacheco F.A.L., de Oliveira M.D., Oliveira M.S., Libânio M., do Valle Junior R.F., de Melo Silva M.M.A.P., Pissarra T.C.T., de Melo M.C., Valera C.A., Fernandes L.F.S., (2022)Water security threats and challenges following the rupture of large tailings damsScience of the Total Environment834(155285).ISSN: 18791026.doi: 10.1016/j.scitotenv.2022.155285.

Adapting Agriculture to Climate Change: A Synopsis of Coordinated National Crop Wild Relative Seed Collecting Programs across Five Continents

Eastwood R.J., Tambam B.B., Aboagye L.M., Akparov Z.I., Aladele S.E., Allen R., Amri A., Anglin N.L., Araya R., Arrieta-Espinoza G., Asgerov A., Awang K., Awas T., Barata A.M., Boateng S.K., Magos Brehm J., Breidy J., Breman E., Brenes Angulo A., Burle M.L., Castañeda-Álvarez N.P., Casimiro P., Chaves N.F., Clemente A.S., Cockel C.P., Davey A., De la Rosa L., Debouck D.G., Dempewolf H., Dokmak H., Ellis D., Faruk A., Freitas C., Galstyan S., García R.M., Ghimire K.H., Guarino L., Harker R., Hope R., Humphries A.W., Jamora N., Jatoi S.A., Khutsishvili M., Kikodze D., Kyratzis A.C., León-Lobos P., Liu U., Mainali R.P., Mammadov A.T., Manrique-Carpintero N.C., Manzella D., Mat Ali M.S., Medeiros M.B., Guzmán M.A.M., Mikatadze-Pantsulaia T., Mohamed E.T.I., Monteros-Altamirano Á., Morales A., Müller J.V., Mulumba J.W., Nersesyan A., Nóbrega H., Nyamongo D.O., Obreza M., Okere A.U., Orsenigo S., Ortega-Klose F., Papikyan A., Pearce T.R., Pinheiro de Carvalho M.A.A., Prohens J., Rossi G., Salas A., Singh Shrestha D., Siddiqui S.U., Smith P.P., Sotomayor D.A., Tacán M., Tapia C., Toledo Á., Toll J., Vu D.T., Vu T.D., Way M.J., Yazbek M., Zorrilla C., Kilian B., (2022)Adapting Agriculture to Climate Change: A Synopsis of Coordinated National Crop Wild Relative Seed Collecting Programs across Five ContinentsPlants11(1840).ISSN: 22237747.doi: 10.3390/plants11141840.

Biovalorization of Grape Stalks as Animal Feed by Solid State Fermentation Using White-Rot Fungi

Costa-Silva V., Anunciação M., Andrade E., Fernandes L., Costa A., Fraga I., Barros A., Marques G., Ferreira L., Rodrigues M., (2022)Biovalorization of Grape Stalks as Animal Feed by Solid State Fermentation Using White-Rot FungiApplied Sciences (Switzerland)12(6800).ISSN: 20763417.doi: 10.3390/app12136800.

Customized cationic nanoemulsions loading triamcinolone acetonide for corneal neovascularization secondary to inflammatory processes

Fernandes A.R., Vidal L.B., Sánchez-López E., dos Santos T., Granja P.L., Silva A.M., Garcia M.L., Souto E.B., (2022)Customized cationic nanoemulsions loading triamcinolone acetonide for corneal neovascularization secondary to inflammatory processesInternational Journal of Pharmaceutics623(121938).ISSN: 18733476.doi: 10.1016/j.ijpharm.2022.121938.

Effects of the Addition of Different Additives before Mechanical Separation of Pig Slurry on Composition and Gaseous Emissions

Pereira J.L.S., Perdigão A., Tavares A., Silva M.E.F., Brás I., Wessel D.F., (2022)Effects of the Addition of Different Additives before Mechanical Separation of Pig Slurry on Composition and Gaseous EmissionsAgronomy12(1618).ISSN: 20734395.doi: 10.3390/agronomy12071618.

Hybrid structures for Achilles' tendon repair

Peixoto T., Carneiro S., Pereira F., Santos C., Fangueiro R., Duarte I., Paiva M.C., Lopes M.A., Guedes R.M., (2022)Hybrid structures for Achilles' tendon repairPolymers for Advanced Technologies33:2362-2373.ISSN: 10991581.doi: 10.1002/pat.5693.

In Vitro Assessment of Pesticides Toxicity and Data Correlation with Pesticides Physicochemical Properties for Prediction of Toxicity in Gastrointestinal and Skin Contact Exposure

Silva A.M., Martins-Gomes C., Silva T.L., Coutinho T.E., Souto E.B., Andreani T., (2022)In Vitro Assessment of Pesticides Toxicity and Data Correlation with Pesticides Physicochemical Properties for Prediction of Toxicity in Gastrointestinal and Skin Contact ExposureToxics10(378).ISSN: 23056304.doi: 10.3390/toxics10070378.

Introducing Mediterranean Lupins in Lamb Diets: Effects on Carcass Composition, Meat Quality, and Intramuscular Fatty Acid Profile

Almeida M., Garcia-Santos S., Carloto D., Arantes A., Lorenzo J.M., Silva J.A., Santos V., Azevedo J., Guedes C., Ferreira L., Silva S., (2022)Introducing Mediterranean Lupins in Lamb Diets: Effects on Carcass Composition, Meat Quality, and Intramuscular Fatty Acid ProfileAnimals12(1758).ISSN: 20762615.doi: 10.3390/ani12141758.

Selected Flavonoids to Target Melanoma: A Perspective in Nanoengineering Delivery Systems

Coutinho T.E., Souto E.B., Silva A.M., (2022)Selected Flavonoids to Target Melanoma: A Perspective in Nanoengineering Delivery SystemsBioengineering9(290).ISSN: 23065354.doi: 10.3390/bioengineering9070290.

Selective Cytotoxicity of Portuguese Propolis Ethyl Acetate Fraction towards Renal Cancer Cells

Freitas A.S., Costa M., Pontes O., Seidel V., Proença F., Cardoso S.M., Oliveira R., Baltazar F., Almeida-Aguiar C., (2022)Selective Cytotoxicity of Portuguese Propolis Ethyl Acetate Fraction towards Renal Cancer CellsMolecules27(4001).ISSN: 14203049.doi: 10.3390/molecules27134001.

Tracking Prostate Carcinogenesis over Time through Urine Proteome Profiling in an Animal Model: An Exploratory Approach

Moreira-Pais A., Nogueira-Ferreira R., Reis S., Aveiro S., Barros A., Melo T., Matos B., Duarte J.A., Seixas F., Domingues P., Amado F., Fardilha M., Oliveira P.A., Ferreira R., Vitorino R., (2022)Tracking Prostate Carcinogenesis over Time through Urine Proteome Profiling in an Animal Model: An Exploratory ApproachInternational Journal of Molecular Sciences23(7560).ISSN: 14220067.doi: 10.3390/ijms23147560.

Unravelling the effect of climate change on fire danger and fire behaviour in the Transboundary Biosphere Reserve of Meseta Ibérica (Portugal-Spain)

Aparício B.A., Santos J.A., Freitas T.R., Sá A.C.L., Pereira J.M.C., Fernandes P.M., (2022)Unravelling the effect of climate change on fire danger and fire behaviour in the Transboundary Biosphere Reserve of Meseta Ibérica (Portugal-Spain)Climatic Change173(5).ISSN: 15731480.doi: 10.1007/s10584-022-03399-8.

Use of Sentinel‐2 Derived Vegetation Indices for Estimating fPAR in Olive Groves

Leolini L., Moriondo M., Rossi R., Bellini E., Brilli L., López‐bernal Á., Santos J.A., Fraga H., Bindi M., Dibari C., Costafreda‐aumedes S., (2022)Use of Sentinel‐2 Derived Vegetation Indices for Estimating fPAR in Olive GrovesAgronomy12(1540).ISSN: 20734395.doi: 10.3390/agronomy12071540.

Vicariance Between Cercis siliquastrum L. and Ceratonia siliqua L. Unveiled by the Physical–Chemical Properties of the Leaves’ Epicuticular Waxes

Pereira R.F.P., Rocha J., Nunes P., Fernandes T., Ravishankar A.P., Cruz R., Fernandes M., Anand S., Casal S., de Zea Bermudez V., Crespí A.L., (2022)Vicariance Between Cercis siliquastrum L. and Ceratonia siliqua L. Unveiled by the Physical–Chemical Properties of the Leaves’ Epicuticular WaxesFrontiers in Plant Science13(890647).ISSN: 1664462X.doi: 10.3389/fpls.2022.890647.

Zeolites and Biochar Modulate Olive Fruit and Oil Polyphenolic Profile

Martins S., Silva E., Brito C., Martins-Gomes C., Gonçalves A., Arrobas M., Rodrigues M.Â., Correia C.M., Nunes F.M., (2022)Zeolites and Biochar Modulate Olive Fruit and Oil Polyphenolic ProfileAntioxidants11(1332).ISSN: 20763921.doi: 10.3390/antiox11071332.

Acorn flour and sourdough: an innovative combination to improve gluten free bread characteristics

Beltrão Martins R., Garzón R., Peres J.A., Barros A.I.R.N.A., Raymundo A., Rosell C.M., (2022)Acorn flour and sourdough: an innovative combination to improve gluten free bread characteristicsEuropean Food Research and Technology248:1691-1702.ISSN: 14382385.doi: 10.1007/s00217-022-03996-y.

Assessment of bud fruitfulness of three grapevine varieties grown in northwest Portugal

Monteiro A.I., Ferreira H., Ferreira-Cardoso J.V., Malheiro A.C., Bacelar E.A., (2022)Assessment of bud fruitfulness of three grapevine varieties grown in northwest PortugalOeno One56:385-395.doi: 10.20870/oeno-one.2022.56.3.5363.

Assessment of the Interrelationships of Soil Nutrient Balances with the Agricultural Soil Emissions and Food Production

Martinho V.J.P.D., Pereira J.L.S., Gonçalves J.M., (2022)Assessment of the Interrelationships of Soil Nutrient Balances with the Agricultural Soil Emissions and Food ProductionSoil Systems6(32).ISSN: 25718789.doi: 10.3390/soilsystems6020032.

Chemical and Sensory Characteristics of Fruit Juice and Fruit Fermented Beverages and Their Consumer Acceptance

Pinto T., Vilela A., Cosme F., (2022)Chemical and Sensory Characteristics of Fruit Juice and Fruit Fermented Beverages and Their Consumer AcceptanceBeverages8(33).ISSN: 23065710.doi: 10.3390/beverages8020033.

Cistus ladanifer seeds: From ancient snack to novel and sustainable food ingredient

Frazão D.F., Paulo L., Peres F., Resende M., Santo C.E., Barroca C., Moitinho A., Delgado F., (2022)Cistus ladanifer seeds: From ancient snack to novel and sustainable food ingredientJournal of Food Composition and Analysis109(104503).doi: 10.1016/j.jfca.2022.104503.

Deep learning and computer vision for assessing the number of actual berries in commercial vineyards

Palacios F., Melo-Pinto P., Diago M.P., Tardaguila J., (2022)Deep learning and computer vision for assessing the number of actual berries in commercial vineyardsBiosystems Engineering218:175-188.doi: 10.1016/j.biosystemseng.2022.04.015.

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