Maria Irene Fraga dos Santos Coutinho Non-PhD Collaborator

CV Ciência Vitae

BIO

Name: Maria Irene Fraga dos Santos Coutinho

Aggregation: Non-PhD Collaborator

Orcid ID: 0000-0001-5481-8770

Ciência Vitae: 8716-D716-99D9

Email: ifraga@utad.pt

Phone: 966263946

Research Groups

Natural resources, biodiversity & climate challenges

Publications

Detoxification Methods of Jatropha curcas Seed Cake and Its Potential Utilization as Animal Feed

de Barros C.R., Ferreira L.M.M., Fraga I., Mourão J.L., Rodrigues M.A.M., (2024) Detoxification Methods of Jatropha curcas Seed Cake and Its Potential Utilization as Animal Feed Fermentation 10 (256). ISSN: 23115637. doi: 10.3390/fermentation10050256.

Irradiance level and elevation shape the soil microbiome communities of Coffea arabica L.

Tapaça I.d.P.E., Obieze C.C., Pereira G.V.d.M., Fangueiro D., Coutinho J., Fraga I., Partelli F.L., Ramalho J.C., Marques I., Ribeiro-Barros A.I., (2024) Irradiance level and elevation shape the soil microbiome communities of Coffea arabica L. Environmental Microbiome 19 (75). ISSN: 25246372. doi: 10.1186/s40793-024-00619-9.

Kaolin foliar spray induces positive modifications in volatile compounds and fruit quality of Touriga-Nacional red wine

Dinis L.T., Pereira S., Fraga I., Rocha S.M., Costa C., Martins C., Vilela A., Arrobas M., Moutinho-Pereira J., (2024) Kaolin foliar spray induces positive modifications in volatile compounds and fruit quality of Touriga-Nacional red wine Oeno One 58. doi: 10.20870/oeno-one.2024.58.2.7945.

Production of simple sugars from olive grove pruning using acid pretreatment and enzymatic hydrolysis

Pedro N., Bezerra R., Fraga I., Duarte A.P., (2024) Production of simple sugars from olive grove pruning using acid pretreatment and enzymatic hydrolysis Agronomy Research 22 :876-886. doi: 10.15159/AR.24.069.

Biovalorization of Grape Stalks as Animal Feed by Solid State Fermentation Using White-Rot Fungi

Costa-Silva V., Anunciação M., Andrade E., Fernandes L., Costa A., Fraga I., Barros A., Marques G., Ferreira L., Rodrigues M., (2022) Biovalorization of Grape Stalks as Animal Feed by Solid State Fermentation Using White-Rot Fungi Applied Sciences (Switzerland) 12 (6800). ISSN: 20763417. doi: 10.3390/app12136800.

Solid-State Fermentation of Chestnut Shells and Effect of Explanatory Variables in Predictive Saccharification Models

Pinto P.A., Bezerra R.M.F., Fraga I., Amaral C., Sampaio A., Dias A.A., (2022) Solid-State Fermentation of Chestnut Shells and Effect of Explanatory Variables in Predictive Saccharification Models International Journal of Environmental Research and Public Health 19 (2572). ISSN: 16604601. doi: 10.3390/ijerph19052572.

Assessing the impact of rice cultivation and off-season period on dynamics of soil enzyme activities and bacterial communities in two agro-ecological regions of mozambique

Ezeokoli O.T., Nuaila V.N.A., Obieze C.C., Muetanene B.A., Fraga I., Tesinde M.N., Ndayiragije A., Coutinho J., Melo A.M.P., Adeleke R.A., Ribeiro-Barros A.I., Fangueiro D., (2021) Assessing the impact of rice cultivation and off-season period on dynamics of soil enzyme activities and bacterial communities in two agro-ecological regions of mozambique Agronomy 11 (694). ISSN: 20734395. doi: 10.3390/agronomy11040694.

Removal pattern of vinasse phenolics by Phlebia rufa, characterization of an induced laccase and inhibition kinetics modeling

Fernandes J.M.C., Fraga I., Bezerra R.M.F., Dias A.A., (2021) Removal pattern of vinasse phenolics by Phlebia rufa, characterization of an induced laccase and inhibition kinetics modeling Biodegradation 32 :287-298. ISSN: 15729729. doi: 10.1007/s10532-021-09936-z.

Acid phosphomonoesterase and β-glucosidase activities in volcanic soils under permanent fertilized pastures: distribution profile and microbial effort toward P acquisition

Bajouco R., Fraga I., Pinheiro J., Coutinho J., (2020) Acid phosphomonoesterase and β-glucosidase activities in volcanic soils under permanent fertilized pastures: distribution profile and microbial effort toward P acquisition Soil Science and Plant Nutrition 66 :734-744. ISSN: 17470765. doi: 10.1080/00380768.2020.1814114.

Fungal biodegradation and multi-level toxicity assessment of vinasse from distillation of winemaking by-products

Fernandes J.M.C., Sousa R.M.O.F., Fraga I., Sampaio A., Amaral C., Bezerra R.M.F., Dias A.A., (2020) Fungal biodegradation and multi-level toxicity assessment of vinasse from distillation of winemaking by-products Chemosphere 238 (124572). ISSN: 18791298. doi: 10.1016/j.chemosphere.2019.124572.

Phenolic and non-phenolic substrates oxidation by laccase at variable oxygen concentrations: Selection of bisubstrate kinetic models from polarographic data

Pinto P.A., Fraga I., Bezerra R.M.F., Dias A.A., (2020) Phenolic and non-phenolic substrates oxidation by laccase at variable oxygen concentrations: Selection of bisubstrate kinetic models from polarographic data Biochemical Engineering Journal 153 (107423). ISSN: 1873295X. doi: 10.1016/j.bej.2019.107423.

Pretreatment of grape stalks by fungi: Effect on bioactive compounds, fiber composition, saccharification kinetics and monosaccharides ratio

Fernandes J.M.C., Fraga I., Sousa R.M.O.F., Rodrigues M.A.M., Sampaio A., Bezerra R.M.F., Dias A.A., (2020) Pretreatment of grape stalks by fungi: Effect on bioactive compounds, fiber composition, saccharification kinetics and monosaccharides ratio International Journal of Environmental Research and Public Health 17 (5900) :1-13. ISSN: 16604601. doi: 10.3390/ijerph17165900.

Hazardous impact of vinasse from distilled winemaking by-products in terrestrial plants and aquatic organisms

Sousa R., Amaral C., Fernandes J., Fraga I., Semitela S., Braga F., Coimbra A., Dias A., Bezerra R., Sampaio A., (2019) Hazardous impact of vinasse from distilled winemaking by-products in terrestrial plants and aquatic organisms Ecotoxicology and Environmental Safety 183 (109493). ISSN: 10902414. doi: 10.1016/j.ecoenv.2019.109493.

Metabolic pathways of degradation of malvidin-3-O-monoglucoside by Candida oleophila

Barbosa P., Araújo P., Oliveira J., Fraga I., Pissarra J., Amaral C., (2019) Metabolic pathways of degradation of malvidin-3-O-monoglucoside by Candida oleophila International Biodeterioration and Biodegradation 144 (104768). doi: 10.1016/j.ibiod.2019.104768.

Band application of acidified slurry as an alternative to slurry injection in a Mediterranean double cropping system: Agronomic effect and gaseous emissions.

Fangueiro, D.; Pereira, J.L.S.; Fraga, I.; Surgy, S.; Vasconcelos, E.; Coutinho, J. (2018) Band application of acidified slurry as an alternative to slurry injection in a Mediterranean double cropping system: Agronomic effect and gaseous emissions. Agriculture Ecosystems & Environment 267 :87-99. doi: 10.1016/j.agee.2018.08.011. (Impact factor, Quartile: 3.541, Q1).

Projects

LIVING LAB – Effluents and co-products of agricultural activity

Running

UTAD/CITAB Coordinator / Henrique Trindade
Start date / 2023/06 Funding / IFAP - PRR - Agenda de Inovação para a Agricultura 2030 Reference / PRR-C05-i03-I-000218

See project details →

Vine & Wine PT - Driving Sustainable Growth Through Smart Innovation

Running

Coordinator / Jorge Dias UTAD/CITAB Coordinator / Raul Santos
Start date / 2021/11 Funding / IAPMEI - PRR - Recovery and Resilience Plan / Mobilising Agendas Reference / C644866286-00000011

See project details →