Miguel Ângelo Dias Baltazar Scholarship Researcher
BIO
Name: Miguel Ângelo Dias Baltazar
Aggregation: Scholarship Researcher
Scopus author ID: 57226291340
Orcid ID: 0000-0003-3048-9209
Ciência Vitae: B516-2773-2048
Email: migueladbaltazar@gmail.com
Research Tasks
Publications
Exploring Seaweed and Glycine Betaine Biostimulants for Enhanced Phenolic Content, Antioxidant Properties, and Gene Expression of Vitis vinifera cv. “Touriga Franca” Berries
(2024)
Exploring Seaweed and Glycine Betaine Biostimulants for Enhanced Phenolic Content, Antioxidant Properties, and Gene Expression of Vitis vinifera cv. “Touriga Franca” Berries
International Journal of Molecular Sciences
25
(5335).
ISSN: 14220067.
doi: 10.3390/ijms25105335.
Foliar application of nettle and Japanese knotweed extracts on Vitis vinifera: impact on phenylpropanoid biosynthesis and antioxidant activity during veraison and harvest of cv. Touriga Franca
(2024)
Foliar application of nettle and Japanese knotweed extracts on Vitis vinifera: impact on phenylpropanoid biosynthesis and antioxidant activity during veraison and harvest of cv. Touriga Franca
Journal of the Science of Food and Agriculture
104
:4260-4267.
ISSN: 10970010.
doi: 10.1002/jsfa.13310.
From Orchard to Wellness: Unveiling the Health Effects of Sweet Cherry Nutrients
(2024)
From Orchard to Wellness: Unveiling the Health Effects of Sweet Cherry Nutrients
Nutrients
16
(3660).
ISSN: 20726643.
doi: 10.3390/nu16213660.
Ascophyllum nodosum Extract and Glycine Betaine Preharvest Application in Grapevine: Enhancement of Berry Quality, Phytochemical Content and Antioxidant Properties
(2023)
Ascophyllum nodosum Extract and Glycine Betaine Preharvest Application in Grapevine: Enhancement of Berry Quality, Phytochemical Content and Antioxidant Properties
Antioxidants
12
(1835).
ISSN: 20763921.
doi: 10.3390/antiox12101835.
Hydropriming and Nutripriming of Bread Wheat Seeds Improved the Flour’s Nutritional Value of the First Unprimed Offspring
(2023)
Hydropriming and Nutripriming of Bread Wheat Seeds Improved the Flour’s Nutritional Value of the First Unprimed Offspring
Plants
12
(240).
ISSN: 22237747.
doi: 10.3390/plants12020240.
Cytological and yield-related analyses in offspring of primed bread wheat (Triticum aestivum L.) seeds
(2021)
Cytological and yield-related analyses in offspring of primed bread wheat (Triticum aestivum L.) seeds
Genetic Resources and Crop Evolution
68
:359-370.
ISSN: 15735109.
doi: 10.1007/s10722-020-00991-8.
Recent advances in the molecular effects of biostimulants in plants: An overview
(2021)
Recent advances in the molecular effects of biostimulants in plants: An overview
Biomolecules
11
(1096).
ISSN: 2218273X.
doi: 10.3390/biom11081096.