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Alexandre Fradeira Gonçalves PhD Collaborator

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Name: Alexandre Fradeira Gonçalves

Aggregation: PhD Collaborator

Orcid ID: 0000-0002-1563-0334

Email: afgoncalves@utad.pt

URL: https://www.cienciavitae.pt/en/DF12-A28C-8024

Phone:

Research Tasks

Integrated monitoring of climate and environmental impacts

Sustainability in agri-food and forestry ecosystems

Innovative technologies and processes

Valorisation of bio-based products and and co-products

Resume

Publications

Olive tree physiology and chemical composition of fruits aremodulated by different deficit irrigation strategies.
Gonçalves, Alexandre; Silva, Ermelinda; Brito, Cátia; Martins, Sandra; Pinto, Luís; Dinis; Lia-Tânia; Luzio, Ana; Martins-Gomes, Carlos; Fernandes-Silva, Anabela; Ribeiro, Carlos; Rodrigues, M. Ângelo; Moutinho-Pereira, José; Nunes, Fernando M.; Correia, Carlos, M. (2020) Olive tree physiology and chemical composition of fruits aremodulated by different deficit irrigation strategies. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 100 :682-694. doi: 10.1002/jsfa.10064. (Impact factor, Quartile: 2.422, Q1).
Combined biochar and organic waste have little effect on chemical soil properties and plant growth.
Rodrigues, Manuel A.; Garmus, T.; Arrobas, M.; Gonçalves, Alexandre; Silva, Ermelinda; Rocha, Luís; Pinto, L.; Brito, Cátia; Martins, Sandra; Vargas, T.; Correia, C.M. (2019) Combined biochar and organic waste have little effect on chemical soil properties and plant growth. SPANISH JOURNAL OF SOIL SCIENCE 9 (3) :199-211. doi: 10.3232/SJSS.2019.V9.N3.04. (Impact factor, Quartile: NA, Q3).
Kaolin and salicylic acid alleviate summer stress in rainfed olive orchards by modulation of distinct physiological and biochemical responses.
Brito, Catia; Dinis, Lia-Tania; Luzio, Ana; Silva, E., Gonçalves; A., Meijón; M., Escandón; M., Arrobas M.; Rodrigues, Manuel Angelo; Moutinho-Pereira, José; Correia, Carlos. (2019) Kaolin and salicylic acid alleviate summer stress in rainfed olive orchards by modulation of distinct physiological and biochemical responses. SCIENTIA HORTICULTURAE 246 :201-211. doi: 10.1016/j.scienta.2018.10.059. (Impact factor, Quartile: 1.961, Q1).
The potential use of the UV-A and UV-B to improve tomato quality and preference for consumers.
Mariz-Ponte, Nuno; Martins, Sandra; Gonçalves, Alexandre; Correia, Carlos M.; Ribeiro, Carlos; Dias, Maria C.; Santos, Conceição (2019) The potential use of the UV-A and UV-B to improve tomato quality and preference for consumers. SCIENTIA HORTICULTURAE 246 :777-784. doi: 10.1016/j.scienta.2018.11.058. (Impact factor, Quartile: 1.961, Q1).
Zinc priming and foliar application enhances photoprotection mechanisms in drought-stressed wheat plants during anthesis.
Pavia, Ivo; Roque, João; Rocha, Luís; Ferreira, Helena; Castro, Cláudia; Carvalho, Ana; Silva, Ermelinda; Brito, Cátia; Gonçalves, Alexandre; Lima-Brito, José; Correia, Carlos (2019) Zinc priming and foliar application enhances photoprotection mechanisms in drought-stressed wheat plants during anthesis. PLANT PHYSIOLOGY AND BIOCHEMISTRY 140 :27-42. doi: 10.1016/j.plaphy.2019.04.028. (Impact factor, Quartile: 3.404, Q1).
Kaolin and salicylic acid foliar application modulate yield, quality and phytochemical composition of olive pulp and oil from rainfed trees.
Brito, Catia; Dinis, Lia-Tania; Silva, Ermelinda; Goncalves, Alexandre; Matos, Carlos; Rodrigues, Manuel A.; Moutinho-Pereira, Jose; Barros, Ana; Correia, Carlos (2018) Kaolin and salicylic acid foliar application modulate yield, quality and phytochemical composition of olive pulp and oil from rainfed trees. Scientia Horticulturae 237 :176-183. doi: 10.1016/j.scienta.2018.04.019. (Impact factor, Quartile: 1.76, Q1).
A novel feedstuff: ensiling of cowpea (Vigna unguiculata L.) stover and apple (Malus domestica Borkh.) mixtures. Evaluation of the nutritive value, fermentation quality and aerobic stability.
Andrade, E, Goncalves, A, Mendes-Ferreira, A, Silva, V, Pinheiro, V, Rodrigues, M, Ferreira, L (2017) A novel feedstuff: ensiling of cowpea (Vigna unguiculata L.) stover and apple (Malus domestica Borkh.) mixtures. Evaluation of the nutritive value, fermentation quality and aerobic stability. Journal Of The Science Of Food And Agriculture 97 :4306-4313. ISSN: 0022-5142. doi: 10.1002/jsfa.8307. (Impact factor, Quartile: 2.463, Q1).