Iva Prgomet PhD Collaborator
BIO
Publications
Microbial and Plant-Based Compounds as Alternatives for the Control of Phytopathogenic Bacteria
(2023)
Microbial and Plant-Based Compounds as Alternatives for the Control of Phytopathogenic Bacteria
Horticulturae
9
(1124).
ISSN: 23117524.
doi: 10.3390/horticulturae9101124.
Antioxidant activity, phenolic and sugar content of light and dark dried fig (Ficus carica L.) cultivars grown in Croatia
(2021)
Antioxidant activity, phenolic and sugar content of light and dark dried fig (Ficus carica L.) cultivars grown in Croatia
Acta Horticulturae
1310
:117-121.
ISSN: 24066168.
doi: 10.17660/ActaHortic.2021.1310.18.
Antioxidant activity, sugar and phenolic content of fresh fig (Ficus carica L.) fruits grown in Croatia
(2021)
Antioxidant activity, sugar and phenolic content of fresh fig (Ficus carica L.) fruits grown in Croatia
Acta Horticulturae
1310
:129-134.
ISSN: 24066168.
doi: 10.17660/ActaHortic.2021.1310.20.
Pharmacokinetics and bioavailability of hydroxytyrosol are dependent on the food matrix in humans
(2021)
Pharmacokinetics and bioavailability of hydroxytyrosol are dependent on the food matrix in humans
European Journal of Nutrition
60
:905-915.
ISSN: 14366215.
doi: 10.1007/s00394-020-02295-0.
Efeito de práticas agronómicas inovadoras nas características nutricionais e fitoquímicas de produtos e sub-produtos de amendoeira (Prunis amygdalus L.).
(2020)
Efeito de práticas agronómicas inovadoras nas características nutricionais e fitoquímicas de produtos e sub-produtos de amendoeira (Prunis amygdalus L.).
Voz do Campo
Maio
:54-56.
Physiological and biochemical performance of almond trees under deficit irrigation
(2020)
Physiological and biochemical performance of almond trees under deficit irrigation
Scientia Horticulturae
261
(108990).
doi: 10.1016/j.scienta.2019.108990.
A Box-Behnken Design for Optimal Extraction of Phenolics from Almond By-products
(2019)
A Box-Behnken Design for Optimal Extraction of Phenolics from Almond By-products
Food Analytical Methods
12
:2009-2024.
ISSN: 1936976X.
doi: 10.1007/s12161-019-01540-5.
Irrigation deficit turns almond by-products into a valuable source of antimicrobial (poly)phenols
(2019)
Irrigation deficit turns almond by-products into a valuable source of antimicrobial (poly)phenols
Industrial Crops and Products
132
:186-196.
doi: 10.1016/j.indcrop.2019.02.024.