Paulo Barracosa Correia da Silva PhD Collaborator

BIO

Name: Paulo Barracosa Correia da Silva

Aggregation: PhD Collaborator

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Email: pbarracosa@gmail.com

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Research Tasks

Innovative technologies and processes

Resume

Publications

Effect of Biochar on Emission of Greenhouse Gases and Productivity of Cardoon Crop (Cynara cardunculus L.)

Barracosa, Paulo; Cardoso, Isabel; Marques, Francisco; Pinto, António; Oliveira, Jorge; Trindade, Henrique; Rodrigues, Pedro; Pereira, José L.S. (2020) Effect of Biochar on Emission of Greenhouse Gases and Productivity of Cardoon Crop (Cynara cardunculus L.) JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION 20 :1524-1531. doi: 10.1007/s42729-020-00242-w. (Impact factor, Quartile: 2.006, Q2).

Influence of Cardoon Flower (Cynara cardunculus L.) and Flock Lactation Stage in PDO Serra da Estrela Cheese.

Fogeiro, Élia; Barracosa, Paulo; Oliveira, Jorge; Wessel, Dulcineia F. (2020) Influence of Cardoon Flower (Cynara cardunculus L.) and Flock Lactation Stage in PDO Serra da Estrela Cheese. FOODS 9 :386. doi: 10.3390/foods9040386. (Impact factor, Quartile: 3.011, Q2).

Influence of Nitrogen Application and Drip Irrigation on Greenhouse Gas Emissions and Yield of Cardoon Crop (Cynara cardunculus L.).

Barracosa, Paulo; Antunes, Manuela; Marques, Francisco; Pinto, António; Oliveira, Jorge; Trindade, Henrique; Pereira, José L. S. (2020) Influence of Nitrogen Application and Drip Irrigation on Greenhouse Gas Emissions and Yield of Cardoon Crop (Cynara cardunculus L.). THE OPEN AGRICULTURE JOURNAL 14 :108-116. doi: 10.2174/1874331502014010108. (Impact factor, Quartile: , Q3 (SJR)).

Cardoon as a sustainable crop for biomass and bioactive compounds production.

Barracosa, Paulo; Barracosa, Mariana; Pires, Euclides (2019) Cardoon as a sustainable crop for biomass and bioactive compounds production. CHEMISTRY AND BIODIVERSITY 16 :e1900498. doi: 10.1002/cbdv.201900498. (Impact factor, Quartile: 1.449, Q3).

Morphological evaluation of cardoon (Cynara cardunculus L.): assessing biodiversity for applications based on tradition, innovation and sustainability.

Barracosa, P.; Oliveira, J., Barros, M.; Pires, E. (2018) Morphological evaluation of cardoon (Cynara cardunculus L.): assessing biodiversity for applications based on tradition, innovation and sustainability. Genetic Resources Crop Evolution 65 :42736. doi: 10.1007/s10722-017-0579-0 . (Impact factor, Quartile: 1.13, Q2).

Phenolic profile and bioactivity of cardoon (Cynara cardunculus L.) inflorescences parts: Selecting the best genotype for food applications.

Dias, Maria Inês; Barros, Lilian; Barreira, João C.M.; Alves, Maria José; Barracosa, Paulo; Ferreira, Isabel C.F.R. (2018) Phenolic profile and bioactivity of cardoon (Cynara cardunculus L.) inflorescences parts: Selecting the best genotype for food applications. Food Chemistry 268 :196-202. doi: 10.1016/j.foodchem.2018.06.081. (Impact factor, Quartile: 4.946, Q1).

Selected Cardoon (Cynara cardunculus L.) Genotypes Suitable for PDO Cheeses in Mediterranean Regions.

Barracosa, Paulo; Rosa, Nuno; Barros, Marlene; Pires, Euclides (2018) Selected Cardoon (Cynara cardunculus L.) Genotypes Suitable for PDO Cheeses in Mediterranean Regions. Chemistry & Biodiversity 15 (7). doi: 10.1002/cbdv.201800110. (Impact factor, Quartile: 1.617, Q3).