Paulo Barracosa Correia da Silva Non-PhD Collaborator
BIO
Name: Paulo Barracosa Correia da Silva
Aggregation: Non-PhD Collaborator
Orcid ID:
Email: pbarracosa@gmail.com
Phone:
Publications
Effect of Biochar on Emission of Greenhouse Gases and Productivity of Cardoon Crop (Cynara cardunculus L.)
(2020)
Effect of Biochar on Emission of Greenhouse Gases and Productivity of Cardoon Crop (Cynara cardunculus L.)
JOURNAL OF SOIL SCIENCE AND PLANT NUTRITION
20
:1524-1531.
doi: 10.1007/s42729-020-00242-w.
(Impact factor, Quartile: 2.006, Q2).
Influence of Cardoon Flower (Cynara cardunculus L.) and Flock Lactation Stage in PDO Serra da Estrela Cheese.
(2020)
Influence of Cardoon Flower (Cynara cardunculus L.) and Flock Lactation Stage in PDO Serra da Estrela Cheese.
FOODS
9
:386.
doi: 10.3390/foods9040386.
(Impact factor, Quartile: 3.011, Q2).
Influence of Nitrogen Application and Drip Irrigation on Greenhouse Gas Emissions and Yield of Cardoon Crop (Cynara cardunculus L.).
(2020)
Influence of Nitrogen Application and Drip Irrigation on Greenhouse Gas Emissions and Yield of Cardoon Crop (Cynara cardunculus L.).
THE OPEN AGRICULTURE JOURNAL
14
:108-116.
doi: 10.2174/1874331502014010108.
(Impact factor, Quartile: , Q3 (SJR)).
Cardoon as a sustainable crop for biomass and bioactive compounds production.
(2019)
Cardoon as a sustainable crop for biomass and bioactive compounds production.
CHEMISTRY AND BIODIVERSITY
16
:e1900498.
doi: 10.1002/cbdv.201900498.
(Impact factor, Quartile: 1.449, Q3).
Morphological evaluation of cardoon (Cynara cardunculus L.): assessing biodiversity for applications based on tradition, innovation and sustainability.
(2018)
Morphological evaluation of cardoon (Cynara cardunculus L.): assessing biodiversity for applications based on tradition, innovation and sustainability.
Genetic Resources Crop Evolution
65
:42736.
doi: 10.1007/s10722-017-0579-0 .
(Impact factor, Quartile: 1.13, Q2).
Phenolic profile and bioactivity of cardoon (Cynara cardunculus L.) inflorescences parts: Selecting the best genotype for food applications.
(2018)
Phenolic profile and bioactivity of cardoon (Cynara cardunculus L.) inflorescences parts: Selecting the best genotype for food applications.
Food Chemistry
268
:196-202.
doi: 10.1016/j.foodchem.2018.06.081.
(Impact factor, Quartile: 4.946, Q1).
Selected Cardoon (Cynara cardunculus L.) Genotypes Suitable for PDO Cheeses in Mediterranean Regions.
(2018)
Selected Cardoon (Cynara cardunculus L.) Genotypes Suitable for PDO Cheeses in Mediterranean Regions.
Chemistry & Biodiversity
15
(7).
doi: 10.1002/cbdv.201800110.
(Impact factor, Quartile: 1.617, Q3).