Ana Rita Barreira Pinto Scholarship Researcher

BIO

Name: Ana Rita Barreira Pinto

Aggregation: Scholarship Researcher

Email: aritabpinto@hotmail.com

Publications

Nutraceutical Potential of Lentinula edodes’ Spent Mushroom Substrate: A Comprehensive Study on Phenolic Composition, Antioxidant Activity, and Antibacterial Effects
Baptista F., Campos J., Costa-Silva V., Pinto A.R., Saavedra M.J., Ferreira L.M., Rodrigues M., Barros A.N., (2023) Nutraceutical Potential of Lentinula edodes’ Spent Mushroom Substrate: A Comprehensive Study on Phenolic Composition, Antioxidant Activity, and Antibacterial Effects Journal of Fungi 9 (1200). ISSN: 2309608X. doi: 10.3390/jof9121200.

Unveiling the Potential of Unexplored Winery By-Products from the Dão Region: Phenolic Composition, Antioxidants, and Antimicrobial Properties
Costa C., Campos J., Gouvinhas I., Pinto A.R., Saavedra M.J., Novo Barros A., (2023) Unveiling the Potential of Unexplored Winery By-Products from the Dão Region: Phenolic Composition, Antioxidants, and Antimicrobial Properties Applied Sciences (Switzerland) 13 (10020). ISSN: 20763417. doi: 10.3390/app131810020.