Paula Alexandra da Costa Sousa Botelho Pinto PhD Collaborator

BIO

Publications

Solid-State Fermentation of Chestnut Shells and Effect of Explanatory Variables in Predictive Saccharification Models
Pinto P.A., Bezerra R.M.F., Fraga I., Amaral C., Sampaio A., Dias A.A., (2022) Solid-State Fermentation of Chestnut Shells and Effect of Explanatory Variables in Predictive Saccharification Models International Journal of Environmental Research and Public Health 19 (2572). ISSN: 16604601. doi: 10.3390/ijerph19052572.

A Kinetic Process to Determine the Interaction Type Between Two Compounds, One of Which Is a Reaction Product, Using Alkaline Phosphatase Inhibition as a Case Study
Bezerra R.M.F., Pinto P.A., Dias A.A., (2020) A Kinetic Process to Determine the Interaction Type Between Two Compounds, One of Which Is a Reaction Product, Using Alkaline Phosphatase Inhibition as a Case Study Applied Biochemistry and Biotechnology 191 :657-665. ISSN: 15590291. doi: 10.1007/s12010-019-03213-9.

Phenolic and non-phenolic substrates oxidation by laccase at variable oxygen concentrations: Selection of bisubstrate kinetic models from polarographic data
Pinto P.A., Fraga I., Bezerra R.M.F., Dias A.A., (2020) Phenolic and non-phenolic substrates oxidation by laccase at variable oxygen concentrations: Selection of bisubstrate kinetic models from polarographic data Biochemical Engineering Journal 153 (107423). ISSN: 1873295X. doi: 10.1016/j.bej.2019.107423.

Discrimination between rival laccase inhibition models from data sets with one inhibitor concentration using a penalized likelihood analysis and Akaike weights.
Pinto, Paula A.; Bezerra, Rui M.F.; Dias, Albino A. (2018) Discrimination between rival laccase inhibition models from data sets with one inhibitor concentration using a penalized likelihood analysis and Akaike weights. Biocatalysis And Biotransformation 36 (5) :401-407. doi: 10.1080/10242422.2018.1425401. (Impact factor, Quartile: 1.06, Q4).

Fungal Conversion and Valorization of Winery Wastes
Dias, Albino A.; Fernandes, Joana M.C.; Sousa, Rose Marie; Pinto, Paula A.; Amaral, Carla; Sampaio, Ana (2018) Fungal Conversion and Valorization of Winery Wastes In: Prasad R. (Eds) Mycoremediation and Environmental Sustainability. Fungal Biology. Springer, Cham. :239-252. ISBN: 978-3-319-77385-8. doi: 10.1007/978-3-319-77386-5_9.