Raul Dominguez Perles PhD Collaborator
Name: Raul Dominguez Perles
Aggregation: PhD Collaborator
Orcid ID: 0000-0001-6232-712X
Nutriproteomics survey of sweet chestnut (Castanea sativa Miller) genetic resources in Portugal.
A Box-Behnken Design for Optimal Extraction of Phenolics from Almond By-products.
HPLC-PDA-ESI-MSn profiling of polyphenolics in different parts of Capparis spinosa and Capparis decidua as function of harvesting seasons.
Irrigation deficit turns almond by-products into a valuable source of antimicrobial (poly)phenols.
Virulence, attachment and invasion of caco-2 cells by multidrug-resistant bacteria isolated from wild animals.
Monitoring the antioxidant and antimicrobial power of grape (Vitis vinifera L.) stems phenolics over long-term storage.
Critical Review on the Significance of Olive Phytochemicals in Plant Physiology and Human Health.
LEGSEEDCOAT - Legume seed coating with beneficial microorganisms for increased productivity and resilience under climate change conditions
Coordinator / Rui Oliveira
UTAD/CITAB Coordinator / Guilhermina Marques
Start date / 2016/07 Funding / FCT/FEDER
EUROLEGUME - Enhancing of legumes growing in Europe through sustainable cropping for protein supply for food and feed
Coordinator / Eduardo Rosa
Start date / 2014/01 Funding / European Commission - FP7 - KBBE.2013.1.2-02
INNOFOOD - INNOVation in the FOOD sector through the valorization of food and agro-food by-products
Coordinator / Ana Barros
Start date / 2014/01
INFOGEST - Improving health properties of food by sharing our knowledge on the digestive process
Coordinator / Didier Dupont
UTAD/CITAB Coordinator / Raul Perles
Start date / 2013/05 Funding / European Cooperation in Science and Technology (COST)