Luís Miguel Mendes Ferreira Full Member

BIO

Name: Luís Miguel Mendes Ferreira

Aggregation: Full Member

Orcid ID: 0000-0002-3341-861X

Email: lmf@utad.pt

URL:

Phone: +259350421

Research Tasks

Valorisation of bio-based products and and co-products

Resume

Publications

Assessment of diet composition of free-ranging antelopes (Addax nasomaculatus) by the combination of microhistological procedures and n-alkanes and long-chain alcohols as faecal markers.

Seri, H.; Chammen, M.; Silva, S.; Rodrigues, M.; Khorchani, T.; Ferreira, L. (2018) Assessment of diet composition of free-ranging antelopes (Addax nasomaculatus) by the combination of microhistological procedures and n-alkanes and long-chain alcohols as faecal markers. CANADIAN JOURNAL OF ZOOLOGY 96 (11) :1284-1289. doi: 10.1139/cjz-2017-0320. (Impact factor, Quartile: 1.184, Q2).

Effects of animal species and diet composition on long-chain alcohol faecal recoveries and accuracy of subsequent diet composition estimates.

Ferreira, L. M. M.; Lopez Lopez, C.; Celaya, R.; Osoro, K.; Rodrigues, M. A. M. (2018) Effects of animal species and diet composition on long-chain alcohol faecal recoveries and accuracy of subsequent diet composition estimates. Grass And Forage Science 73 (2) :355-367. doi: 10.1111/gfs.12317. (Impact factor, Quartile: 1.574, Q2).

Effects of seasonal variation, group size and sex on the activity budget and diet composition of the addax antelope.

Seri, Hicham; Chammem, Mohsen; Ferreira, Luis MM; Kechnebou, Marwa; Khorchani, Touhami; Silva, Severiano R. (2018) Effects of seasonal variation, group size and sex on the activity budget and diet composition of the addax antelope. AFRICAN JOURNAL OF RANGE & FORAGE SCIENCE 35 (2) :89-100. doi: 10.2989/10220119.2018.1477831. (Impact factor, Quartile: 0.879, Q4).

A novel feedstuff: ensiling of cowpea (Vigna unguiculata L.) stover and apple (Malus domestica Borkh.) mixtures. Evaluation of the nutritive value, fermentation quality and aerobic stability.

Andrade, E, Goncalves, A, Mendes-Ferreira, A, Silva, V, Pinheiro, V, Rodrigues, M, Ferreira, L (2017) A novel feedstuff: ensiling of cowpea (Vigna unguiculata L.) stover and apple (Malus domestica Borkh.) mixtures. Evaluation of the nutritive value, fermentation quality and aerobic stability. Journal Of The Science Of Food And Agriculture 97 :4306-4313. ISSN: 0022-5142. doi: 10.1002/jsfa.8307. (Impact factor, Quartile: 2.463, Q1).

Projects

INTERACT - Integrative Research in Environment, Agro-Chains and Technology

Running

Coordinator / Rui Cortes
Start date / 2016/05 Funding / NORTE2020

See project details →

EUROLEGUME - Enhancing of legumes growing in Europe through sustainable cropping for protein supply for food and feed

Concluded

Coordinator / Eduardo Rosa
Start date / 2014/01 Funding / European Commission - FP7

See project details →