Ana Alexandra Ribeiro Coutinho de Oliveira Full Member

BIO

Name: Ana Alexandra Ribeiro Coutinho de Oliveira

Aggregation: Full Member

Orcid ID: 0000-0002-7600-6164

Email: anaolive@utad.pt

URL:

Phone:

Research Tasks

Integrated monitoring of climate and environmental impacts

Sustainability in agri-food and forestry ecosystems

Innovative technologies and processes

Resume

Publications

Grapevine Diversity and Genetic Relationships in Northeast Portugal Old Vineyards

Augusto, D. ; Ibáñez, J. ; Pinto-Sintra, A.L. ; Falco; V, ; Leal, F. ; Martínez-Zapater, J.M. ; Oliveira, A.A. ; Castro, I. (2021) Grapevine Diversity and Genetic Relationships in Northeast Portugal Old Vineyards Plants 10(12) (2755). doi: 10.3390/plants10122755. (Impact factor, Quartile: 2,632, Q1).

Silicates of potassium and aluminium (Kaolin).omparative foliar mitigation treatments and biochemical insight on grape berry quality in vitis vinifera l. (cv. touriga national and touriga franca).

Singh, R.K.; Afonso, J.; Nogueira, M.; Oliveira, A.A.; Cosme, F.; Falco, V. (2020) Silicates of potassium and aluminium (Kaolin).omparative foliar mitigation treatments and biochemical insight on grape berry quality in vitis vinifera l. (cv. touriga national and touriga franca). BIOLOGY 9 (3) :58. doi: 10.3390/biology9030058. (Impact factor, Quartile: 3.796, Q1).

Chitosan upregulates the genes of the ros pathway and enhances the antioxidant potential of grape (Vitis vinifera L. ‘Touriga Franca’ and ’Tinto Cão’) tissues.

Singh, Rupesh K; Soares, Bruno; Goufo, Piebiep; Castro, Isaura; Cosme, Fernanda; Pinto-Sintra, Ana L; Inês, António; Oliveira, Ana A; Falco, Virgílio (2019) Chitosan upregulates the genes of the ros pathway and enhances the antioxidant potential of grape (Vitis vinifera L. ‘Touriga Franca’ and ’Tinto Cão’) tissues. ANTIOXIDANTS 8 :525. doi: 10.3390/antiox8110525. (Impact factor, Quartile: 4.520, Q1).

Uncovering Northeast Portugal grapevine's varietal legacy.

Augusto, D.; Oliveira, A. A.; Falco, V.; Castro, I. (2019) Uncovering Northeast Portugal grapevine's varietal legacy. VITIS 58 :89-93. doi: 10.5073/vitis.2019.58.special-issue.89-93. (Impact factor, Quartile: 1.367, Q2).

Chemical profile and antioxidant potential of four table grape (Vitis vinifera) cultivars grown in Douro region.

Mota A.; Pinto J.; Fartouce I.; Correia M.J.; Costa R.; Carvalho R.; Aires, A.; Oliveira A. A. (2018) Chemical profile and antioxidant potential of four table grape (Vitis vinifera) cultivars grown in Douro region. Ciência Tec. Vitiv 33 (2) :125-135. doi: 10.1051/ctv/20183302125. (Impact factor, Quartile: 0.55, Q4).

Projects

Conservation and Selection of Old Vine Varieties

Running

Coordinator / Elsa Maria Félix Gonçalves UTAD/CITAB Coordinator / Ana Pereira
Start date / 2018/09 Funding / PDR2020

See project details →

GO VITISHIDRI – Strategies for the management of water stress of the Douro Superior vineyards

Running

UTAD/CITAB Coordinator / Aureliano Malheiro
Start date / 2017/03 Funding / PDR2020

See project details →

Efeitos da gestão do solo na produtividade e sustentabilidade do sistema vitivinícola duriense (GreenVitis)

Concluded

Start date / 2012/01 Funding / ProDer - Cooperação para a Inovação

See project details →

Estratégias de curto prazo para mitigação das alterações climáticas na viticultura mediterrânica (ClimVineSafe)

Concluded

Coordinator / José Laranjo
Start date / 2011/04 Funding / Fundação para a Ciência e a Tecnologia

See project details →

MODEM_IVM: A Web-based System for real-time Monitoring and Decision Making for Integrated Vineyard Management

Concluded

UTAD/CITAB Coordinator / Manuel Oliveira
Start date / 2011/01 Funding / European Commission - FP7

See project details →