Ana Paula Calvão Moreira da Silva Integrated Member
BIO
Name: Ana Paula Calvão Moreira da Silva
Aggregation: Integrated Member
Scopus author ID: 57222346644
Orcid ID: 0000-0001-7231-7021
Ciência Vitae: EF19-34FA-FB15
Email: asilva@utad.pt
Publications
Ecklonia maxima and Glycine–Betaine-Based Biostimulants Improve Blueberry Yield and Quality
Evaluation of historical and future thermal conditions for almond trees in north-eastern Portugal
Orchard Net Covers Improve Resistance to Cherry Cracking Disorder
Reviewing the Adverse Climate Change Impacts and Adaptation Measures on Almond Trees (Prunus dulcis)
Climate Change Projections for Bioclimatic Distribution of Castanea sativa in Portugal
Effects of Foliar and Soil Boron Fertilization on Yield, Leaf Physiological Traits and Fruit Attributes in Rainfed Almond Orchards
Exogenous Application of Glycine Betaine on Sweet Cherry Tree (Prunus avium L.): Effects on Tree Physiology and Leaf Properties
Preliminary Evaluation of the Application of Algae-Based Biostimulants on Almond
The Effects of the Cultivar and Environment on the Phenolic Contents of Hazelnut Kernels
Corylus avellana L. Husks an Underutilized Waste but a Valuable Source of Polyphenols
Influence of climate change on chestnut trees: A review
Kaolin, Ascophyllum nodosum and salicylic acid mitigate effects of summer stress improving hazelnut quality
Preliminary insights in sensory profile of sweet cherries
Rootstock affects the fruit quality of ‘early bigi’ sweet cherries
Climate conditions and spray treatments induce shifts in health promoting compounds in cherry (Prunus avium L.) fruits
Combined Soil and Foliar Nitrogen Fertilization Effects on Rainfed Almond Tree Performance
Cracking in sweet cherry cultivars early bigi and lapins: Correlation with quality attributes
Efeito de práticas agronómicas inovadoras nas características nutricionais e fitoquímicas de produtos e sub-produtos de amendoeira (Prunis amygdalus L.).
Effects of exogenous compound sprays on cherry cracking: skin properties and gene expression
Estratégias inovadoras em pré-colheita no incremento da qualidade da cereja ‘Sweetheart',
Foliar application of calcium and growth regulators modulate sweet cherry (Prunus avium l.) tree performance
Kaolin and seaweed-based extracts can be used as middle and long-term strategy to mitigate negative effects of climate change in physiological performance of hazelnut tree
Natural variation of hazelnut allergenicity: Is there any potential for selecting hypoallergenic varieties?
Physiological and biochemical performance of almond trees under deficit irrigation
Quality preservation of sweet cherry cv. 'staccato' by using glycine-betaine or Ascophyllum nodosum
Effects of calcium and growth regulators on sweet cherry (Prunus avium L.) quality and sensory attributes at harvest
Hazelnut fruit and kernel traits: Influence of training systems and harvest year
Uses and health benefits of chestnuts.
Sweet cherry fruit cracking mechanisms and prevention strategies: A review.
Influence of training system on physiological performance, biochemical composition and antioxidant parameters in apple tree (Malus domestica Borkh.).
Variation of chemical constituents, antioxidant activity, and endogenous plant hormones throughout different ripening stages of highbush blueberry (Vaccinium corymbosum L.) cultivars produced in centre of Portugal.
Projects
WASTELESS - Waste Quantification Solutions to Limit Environmental Stress
Coordinator / Ana Barros
Start date / 2023/01
Funding / European Commission - Horizon Europe
Reference / Grant Agreement n.º 101084222
INTERACT - Integrative Research in Environment, Agro-Chains and Technology
Coordinator / Rui Cortes
Start date / 2016/05
Funding / NORTE2020
Reference / NORTE-01-0145-FEDER-000017
IBERPHENOL- Cooperative research network in the field of polyphenols and their industrial applications (INTERREG 0377_Iberphenol_6_E)
Coordinator / Julián Rivas Gonzal
UTAD/CITAB Coordinator / Eduardo Rosa
Start date / 2015/10
Funding / INTERREG - POCTEP (Spain - Portugal)
Reference / INTERREG 0377_Iberphenol_6_E
GoldCherry - Increase the Production of Quality Cherry
Coordinator / Berta Gonçalves
Start date / 2014/04
Funding / FCT - FEDER
Reference / ProDer nº 53626
INNOFOOD - INNOVation in the FOOD sector through the valorization of food and agro-food by-products
Coordinator / Ana Barros
Start date / 2014/01
Reference / NORTE-07-0124-FEDER-0000029
Mallus – Implementação do Eixo-Duplo Como Sistema de Condução em Macieiras
Coordinator / Malus (Soc. Agrícola Unipessoal)
UTAD/CITAB Coordinator / Ana Silva
Start date / 2012/01
Funding / PRODER
Reference / Mallus
EcoDeep - Eco-eficiência e a Eco-gestão no sector Agro-Industrial
Coordinator / António Dinis Ferreira
UTAD/CITAB Coordinator / Henrique Trindade
Start date / 2011/09
Funding / QREN
Reference / COMPETE - SIAC - AAC nº 01/SIAC/2011 - P
Mirtilo com inovação - Desenvolvimento de novos produtos funcionais a partir do mirtilo e seus subprodutos
Coordinator / Valdemar Carnide
UTAD/CITAB Coordinator / Ana Silva
Start date / 2010/12
Funding / QREN - I&D em Co-Promoção
Reference / 13736 - Myrtillus
PromoAgro - Promoção da Competitividade Agro-alimentar
Coordinator / Eduardo Rosa
Start date / 2010/10
Funding / CCDRN - ON.2
Reference / NORTE - 07 - 0162 - FEDER - 000042
SAFENUT - Safeguard of hazelnut and almond genetic resources
Coordinator / Loretta Bacheta
UTAD/CITAB Coordinator / Ana Silva
Start date / 2006/01
Funding / European Commission - AGRI GEN RES
Reference / AGRI GEN RES 068
VALCAST II - Valorização da castanha Portuguesa e optimização do seu processamento
Coordinator / Eduardo Rosa
Funding / Agência de Inovação