Ana Paula Calvão Moreira da Silva Integrated Member

CV Ciência Vitae

BIO

Name: Ana Paula Calvão Moreira da Silva

Aggregation: Integrated Member

Scopus author ID: 57222346644

Orcid ID: 0000-0001-7231-7021

Ciência Vitae: EF19-34FA-FB15

Email: asilva@utad.pt

Research Groups

Resiliency & valorisation of agrarian value chains

Publications

Ecklonia maxima and Glycine–Betaine-Based Biostimulants Improve Blueberry Yield and Quality

Lopes T., Silva A.P., Ribeiro C., Carvalho R., Aires A., Vicente A.A., Gonçalves B., (2024) Ecklonia maxima and Glycine–Betaine-Based Biostimulants Improve Blueberry Yield and Quality Horticulturae 10 (920). ISSN: 23117524. doi: 10.3390/horticulturae10090920.

From Orchard to Wellness: Unveiling the Health Effects of Sweet Cherry Nutrients

Gonçalves B., Aires A., Oliveira I., Baltazar M., Cosme F., Afonso S., Pinto T., Anjos M.R., Inês A., Morais M.C., Vilela A., Silva A.P., (2024) From Orchard to Wellness: Unveiling the Health Effects of Sweet Cherry Nutrients Nutrients 16 (3660). ISSN: 20726643. doi: 10.3390/nu16213660.

Physiological and Biochemical Responses of ‘Burlat’ Sweet Cherry to Pre-Harvest Foliar Application of Calcium and Seaweed Extracts

Pereira S., Silva V., Guedes F., Raimundo F., Sousa J.R., Silva A.P., Gonçalves B., (2024) Physiological and Biochemical Responses of ‘Burlat’ Sweet Cherry to Pre-Harvest Foliar Application of Calcium and Seaweed Extracts Horticulturae 10 (1173). ISSN: 23117524. doi: 10.3390/horticulturae10111173.

Evaluation of historical and future thermal conditions for almond trees in north-eastern Portugal

Freitas T.R., Santos J.A., Silva A.P., Fonseca A., Fraga H., (2023) Evaluation of historical and future thermal conditions for almond trees in north-eastern Portugal Climatic Change 176 (89). ISSN: 15731480. doi: 10.1007/s10584-023-03569-2.

Orchard Net Covers Improve Resistance to Cherry Cracking Disorder

Gonçalves B., Silva V., Bacelar E., Guedes F., Ribeiro C., Silva A.P., Pereira S., (2023) Orchard Net Covers Improve Resistance to Cherry Cracking Disorder Foods 12 (543). ISSN: 23048158. doi: 10.3390/foods12030543.

Reviewing the Adverse Climate Change Impacts and Adaptation Measures on Almond Trees (Prunus dulcis)

Freitas T.R., Santos J.A., Silva A.P., Fraga H., (2023) Reviewing the Adverse Climate Change Impacts and Adaptation Measures on Almond Trees (Prunus dulcis) Agriculture (Switzerland) 13 (1423). ISSN: 20770472. doi: 10.3390/agriculture13071423.

Climate Change Projections for Bioclimatic Distribution of Castanea sativa in Portugal

Freitas T.R., Santos J.A., Silva A.P., Martins J., Fraga H., (2022) Climate Change Projections for Bioclimatic Distribution of Castanea sativa in Portugal Agronomy 12 (1137). ISSN: 20734395. doi: 10.3390/agronomy12051137.

Effects of Foliar and Soil Boron Fertilization on Yield, Leaf Physiological Traits and Fruit Attributes in Rainfed Almond Orchards

Silva A.P., Aires A., Barreales D., Rodrigues M.A., Ribeiro A.C., Gonçalves B., Morais M.C., (2022) Effects of Foliar and Soil Boron Fertilization on Yield, Leaf Physiological Traits and Fruit Attributes in Rainfed Almond Orchards Agronomy 12 (2005). ISSN: 20734395. doi: 10.3390/agronomy12092005.

Exogenous Application of Glycine Betaine on Sweet Cherry Tree (Prunus avium L.): Effects on Tree Physiology and Leaf Properties

Serapicos M., Afonso S., Gonçalves B., Silva A.P., (2022) Exogenous Application of Glycine Betaine on Sweet Cherry Tree (Prunus avium L.): Effects on Tree Physiology and Leaf Properties Plants 11 (3470). ISSN: 22237747. doi: 10.3390/plants11243470.

Preliminary Evaluation of the Application of Algae-Based Biostimulants on Almond

Oliveira I., Afonso S., Pinto L., Vieira S., Vilela A., Silva A.P., (2022) Preliminary Evaluation of the Application of Algae-Based Biostimulants on Almond Plants 11 (3083). ISSN: 22237747. doi: 10.3390/plants11223083.

The Effects of the Cultivar and Environment on the Phenolic Contents of Hazelnut Kernels

Solar A., Medic A., Slatnar A., Mikulic-Petkovsek M., Botta R., Rovira M., Sarraquigne J.P., Silva A.P., Veberic R., Stampar F., Hudina M., Bacchetta L., (2022) The Effects of the Cultivar and Environment on the Phenolic Contents of Hazelnut Kernels Plants 11 (3051). ISSN: 22237747. doi: 10.3390/plants11223051.

Corylus avellana L. Husks an Underutilized Waste but a Valuable Source of Polyphenols

Cabo S., Aires A., Carvalho R., Pascual-Seva N., Silva A.P., Gonçalves B., (2021) Corylus avellana L. Husks an Underutilized Waste but a Valuable Source of Polyphenols Waste and Biomass Valorization 12 :3629-3644. ISSN: 1877265X. doi: 10.1007/s12649-020-01246-4.

Influence of climate change on chestnut trees: A review

Freitas T.R., Santos J.A., Silva A.P., Fraga H., (2021) Influence of climate change on chestnut trees: A review Plants 10 (1463). ISSN: 22237747. doi: 10.3390/plants10071463.

Kaolin, Ascophyllum nodosum and salicylic acid mitigate effects of summer stress improving hazelnut quality

Cabo S., Aires A., Carvalho R., Vilela A., Pascual-Seva N., Silva A.P., Gonçalves B., (2021) Kaolin, Ascophyllum nodosum and salicylic acid mitigate effects of summer stress improving hazelnut quality Journal of the Science of Food and Agriculture 101 :459-475. ISSN: 10970010. doi: 10.1002/jsfa.10655.

Preliminary insights in sensory profile of sweet cherries

Silva V., Pereira S., Vilela A., Bacelar E., Guedes F., Ribeiro C., Silva A.P., Gonçalves B., (2021) Preliminary insights in sensory profile of sweet cherries Foods 10 (612). ISSN: 23048158. doi: 10.3390/foods10030612.

Rootstock affects the fruit quality of ‘early bigi’ sweet cherries

Martins V., Silva V., Pereira S., Afonso S., Oliveira I., Santos M., Ribeiro C., Vilela A., Bacelar E., Silva A.P., Gonçalves B., (2021) Rootstock affects the fruit quality of ‘early bigi’ sweet cherries Foods 10 (2317). ISSN: 23048158. doi: 10.3390/foods10102317.

Climate conditions and spray treatments induce shifts in health promoting compounds in cherry (Prunus avium L.) fruits

Correia S., Aires A., Queirós F., Carvalho R., Schouten R., Silva A.P., Gonçalves B., (2020) Climate conditions and spray treatments induce shifts in health promoting compounds in cherry (Prunus avium L.) fruits Scientia Horticulturae 263 (109147). doi: 10.1016/j.scienta.2019.109147.

Combined Soil and Foliar Nitrogen Fertilization Effects on Rainfed Almond Tree Performance

Morais M.C., Aires A., Barreales D., Rodrigues M.Â., Ribeiro A.C., Gonçalves B., Silva A.P., (2020) Combined Soil and Foliar Nitrogen Fertilization Effects on Rainfed Almond Tree Performance Journal of Soil Science and Plant Nutrition 20 :2552-2565. ISSN: 07189516. doi: 10.1007/s42729-020-00321-y.

Cracking in sweet cherry cultivars early bigi and lapins: Correlation with quality attributes

Pereira S., Silva V., Bacelar E., Guedes F., Silva A.P., Ribeiro C., Gonçalves B., (2020) Cracking in sweet cherry cultivars early bigi and lapins: Correlation with quality attributes Plants 9 (1557) :1-12. ISSN: 22237747. doi: 10.3390/plants9111557.

Efeito de práticas agronómicas inovadoras nas características nutricionais e fitoquímicas de produtos e sub-produtos de amendoeira (Prunis amygdalus L.).

Prgomet, Iva; Silva, Ana Paula; Ribeiro, António Castro; Pascual-Seva, Núria; Gonçalves, Berta; Barros, Ana Novo (2020) Efeito de práticas agronómicas inovadoras nas características nutricionais e fitoquímicas de produtos e sub-produtos de amendoeira (Prunis amygdalus L.). Voz do Campo Maio :54-56.

Effects of exogenous compound sprays on cherry cracking: skin properties and gene expression

Correia S., Santos M., Glińska S., Gapińska M., Matos M., Carnide V., Schouten R., Silva A.P., Gonçalves B., (2020) Effects of exogenous compound sprays on cherry cracking: skin properties and gene expression Journal of the Science of Food and Agriculture 100 :2911-2921. ISSN: 10970010. doi: 10.1002/jsfa.10318.

Estratégias inovadoras em pré-colheita no incremento da qualidade da cereja ‘Sweetheart',

Correia, Sofia; Santos, Marlene; Queirós, Filipa; Glinska, Slawa; Gapinska, Magdalena; Matos, Manuela; Carnide, Valdemar; Schouten, Rob; Silva, Ana Paula; Gonçalves, Berta (2020) Estratégias inovadoras em pré-colheita no incremento da qualidade da cereja ‘Sweetheart', Voz do Campo julho 2020 | Agrociência :IX - X.

Foliar application of calcium and growth regulators modulate sweet cherry (Prunus avium l.) tree performance

Correia S., Queirós F., Ferreira H., Morais M.C., Afonso S., Silva A.P., Gonçalves B., (2020) Foliar application of calcium and growth regulators modulate sweet cherry (Prunus avium l.) tree performance Plants 9 (410). ISSN: 22237747. doi: 10.3390/plants9040410.

Kaolin and seaweed-based extracts can be used as middle and long-term strategy to mitigate negative effects of climate change in physiological performance of hazelnut tree

Cabo S., Morais M.C., Aires A., Carvalho R., Pascual-Seva N., Silva A.P., Gonçalves B., (2020) Kaolin and seaweed-based extracts can be used as middle and long-term strategy to mitigate negative effects of climate change in physiological performance of hazelnut tree Journal of Agronomy and Crop Science 206 :28-42. ISSN: 1439037X. doi: 10.1111/jac.12369.

Natural variation of hazelnut allergenicity: Is there any potential for selecting hypoallergenic varieties?

Ribeiro M., Costa J., Mafra I., Cabo S., Silva A.P., Gonçalves B., Hillion M., Hébraud M., Igrejas G., (2020) Natural variation of hazelnut allergenicity: Is there any potential for selecting hypoallergenic varieties? Nutrients 12 (2100) :1-20. ISSN: 20726643. doi: 10.3390/nu12072100.

Physiological and biochemical performance of almond trees under deficit irrigation

Prgomet I., Pascual-Seva N., Morais M.C., Aires A., Barreales D., Castro Ribeiro A., Silva A.P., I.R.N.A. Barros A., Gonçalves B., (2020) Physiological and biochemical performance of almond trees under deficit irrigation Scientia Horticulturae 261 (108990). doi: 10.1016/j.scienta.2019.108990.

Quality preservation of sweet cherry cv. 'staccato' by using glycine-betaine or Ascophyllum nodosum

Gonçalves B., Morais M.C., Sequeira A., Ribeiro C., Guedes F., Silva A.P., Aires A., (2020) Quality preservation of sweet cherry cv. 'staccato' by using glycine-betaine or Ascophyllum nodosum Food Chemistry 322 (126713). ISSN: 18737072. doi: 10.1016/j.foodchem.2020.126713.

Effects of calcium and growth regulators on sweet cherry (Prunus avium L.) quality and sensory attributes at harvest

Correia S., Queirós F., Ribeiro C., Vilela A., Aires A., Barros A.I., Schouten R., Silva A.P., Gonçalves B., (2019) Effects of calcium and growth regulators on sweet cherry (Prunus avium L.) quality and sensory attributes at harvest Scientia Horticulturae 248 :231-240. doi: 10.1016/j.scienta.2019.01.024.

Hazelnut fruit and kernel traits: Influence of training systems and harvest year

Oliveira I., Silva A.P., Santos T., Igrejas G., Gonçalves G., (2019) Hazelnut fruit and kernel traits: Influence of training systems and harvest year European Journal of Horticultural Science 84 :57-66. ISSN: 16114434. doi: 10.17660/eJHS.2019/84.2.1.

Uses and health benefits of chestnuts.

Rosa, E., Morais, M.C., Oliveira, I., Gonçalves, B., Silva, A.P. (2019) Uses and health benefits of chestnuts. In: Ümit Serdar, Dennis Fulbright (Eds.), Achieving sustainable cultivation of tree nuts. Science Publishing Limited, Chennai, India. 1 (4) :69-108. ISBN: 978-1-78676-224-5. doi: 10.19103/AS.2018.0042.

Sweet cherry fruit cracking mechanisms and prevention strategies: A review.

Correia, Sofia; Schouten, Rob; Silva, Ana Paula; Gonçalves, Berta (2018) Sweet cherry fruit cracking mechanisms and prevention strategies: A review. Scientia Horticulturae 240 :369-377. doi: 10.1016/j.scienta.2018.06.042. (Impact factor, Quartile: 1.76, Q1).

Influence of training system on physiological performance, biochemical composition and antioxidant parameters in apple tree (Malus domestica Borkh.).

Afonso, S.; Ribeiro, C.; Bacelar, E.; Ferreira, H.; Oliveira, I.; Silva, A.P.; Goncalves, B. (2017) Influence of training system on physiological performance, biochemical composition and antioxidant parameters in apple tree (Malus domestica Borkh.). Scientia Horticulturae 225 :394-398. ISSN: 0304-4238. doi: 10.1016/j.scienta.2017.07.037. (Impact factor, Quartile: 1.624, Q1).

Variation of chemical constituents, antioxidant activity, and endogenous plant hormones throughout different ripening stages of highbush blueberry (Vaccinium corymbosum L.) cultivars produced in centre of Portugal.

Coordinator / Loretta Bacheta UTAD/CITAB Coordinator / Ana Silva
Start date / 2006/01 Funding / European Commission - AGRI GEN RES Reference / AGRI GEN RES 068

See project details →

VALCAST II - Valorização da castanha Portuguesa e optimização do seu processamento

Concluded

Coordinator / Eduardo Rosa
Funding / Agência de Inovação

See project details →