Anabela Afonso Fernandes da Silva Integrated Member

CV Ciência Vitae

BIO

Name: Anabela Afonso Fernandes da Silva

Aggregation: Integrated Member

Scopus author ID: 35603055100

Orcid ID: 0000-0002-1088-1249

Ciência Vitae: A61A-0D00-A590

Email: anaaf@utad.pt

Phone: 939310997

Research Groups

Resiliency & valorisation of agrarian value chains

Publications

Advancements in Remote Sensing Imagery Applications for Precision Management in Olive Growing: A Systematic Review

Marques P., Pádua L., Sousa J.J., Fernandes-Silva A., (2024) Advancements in Remote Sensing Imagery Applications for Precision Management in Olive Growing: A Systematic Review Remote Sensing 16 (1324). ISSN: 20724292. doi: 10.3390/rs16081324.

Dynamics of radial sap flux density in olive trees subjected to different water deficit conditions

Fernandes-Silva A.A., Marques P., (2024) Dynamics of radial sap flux density in olive trees subjected to different water deficit conditions Acta Horticulturae 1 :15-22. ISSN: 24066168. doi: 10.17660/ActaHortic.2024.1409.3.

Effect of drought stress on olive leaf water status, biochemical composition, fruit oil content and olive oil quality

Fernandes-Silva A.A., Marques P., Aires A., Brito T., (2024) Effect of drought stress on olive leaf water status, biochemical composition, fruit oil content and olive oil quality Acta Horticulturae 1 :1-6. ISSN: 24066168. doi: 10.17660/ActaHortic.2024.1409.1.

Assessing the Water Status and Leaf Pigment Content of Olive Trees: Evaluating the Potential and Feasibility of Unmanned Aerial Vehicle Multispectral and Thermal Data for Estimation Purposes

Marques P., Pádua L., Sousa J.J., Fernandes-Silva A., (2023) Assessing the Water Status and Leaf Pigment Content of Olive Trees: Evaluating the Potential and Feasibility of Unmanned Aerial Vehicle Multispectral and Thermal Data for Estimation Purposes Remote Sensing 15 (4777). ISSN: 20724292. doi: 10.3390/rs15194777.

Assessment of UAV thermal imagery to monitor water stress in olive trees

Marques P., Pádua L., Sousa J.J., Fernandes-Silva A., (2023) Assessment of UAV thermal imagery to monitor water stress in olive trees Acta Horticulturae :157-164. ISSN: 24066168. doi: 10.17660/ActaHortic.2023.1373.21.

Effect of regulated and sustained irrigation on oil concentration and minor compounds of olive oil

Fernandes-Silva A., Boatto A., Brito T., Cruz R., Casal S., (2023) Effect of regulated and sustained irrigation on oil concentration and minor compounds of olive oil Acta Horticulturae :103-112. ISSN: 24066168. doi: 10.17660/ActaHortic.2023.1373.15.

Life Cycle Assessment for Soybean Supply Chain: A Case Study of State of Pará, Brazil

Brito T., Fragoso R., Santos L., Martins J.A., Fernandes Silva A.A., Aranha J., (2023) Life Cycle Assessment for Soybean Supply Chain: A Case Study of State of Pará, Brazil Agronomy 13 (1648). ISSN: 20734395. doi: 10.3390/agronomy13061648.

LIFE CYCLE ASSESSMENT FOR OLIVE PRODUCTION: A CASE STUDY FOR THE REGION OF TRÁS-OS-MONTES, PORTUGAL

Brito T., Fernandes-Silva A., (2022) LIFE CYCLE ASSESSMENT FOR OLIVE PRODUCTION: A CASE STUDY FOR THE REGION OF TRÁS-OS-MONTES, PORTUGAL Proceedings of the Latvian Academy of Sciences, Section B: Natural, Exact, and Applied Sciences 76 :526-530. ISSN: 2255890X. doi: 10.2478/prolas-2022-0081.

PRELIMINARY ASSESSMENT OF THE RELATIONSHIP BETWEEN PIGMENTS IN OLIVE LEAVES AND VEGETATION INDICES

Marques P., Carvalho R., Fernandes-Silva A., (2022) PRELIMINARY ASSESSMENT OF THE RELATIONSHIP BETWEEN PIGMENTS IN OLIVE LEAVES AND VEGETATION INDICES Proceedings of the Latvian Academy of Sciences, Section B: Natural, Exact, and Applied Sciences 76 :517-525. ISSN: 2255890X. doi: 10.2478/prolas-2022-0080.

UAV Flight Configuration Impact on the Estimation of Dendrometric Parameters in Olive Trees

Marques P., Padua L., Fernandes-Silva A., Sausa J.J., (2022) UAV Flight Configuration Impact on the Estimation of Dendrometric Parameters in Olive Trees International Geoscience and Remote Sensing Symposium (IGARSS) 2022-July :4384-4387. doi: 10.1109/IGARSS46834.2022.9884250.

Use of Plant-Growth Promoting Rhizobacteria and Mycorrhizal Fungi Consortium as a Strategy to Improve Chickpea (Cicer arietinum L.) Productivity under Different Irrigation Regimes

Laranjeira S., Reis S., Torcato C., Raimundo F., Ferreira L., Carnide V., Fernandes-Silva A., Marques G., (2022) Use of Plant-Growth Promoting Rhizobacteria and Mycorrhizal Fungi Consortium as a Strategy to Improve Chickpea (Cicer arietinum L.) Productivity under Different Irrigation Regimes Agronomy 12 (1383). ISSN: 20734395. doi: 10.3390/agronomy12061383.

A fruit growth approach to estimate oil content in olives

López-Bernal Á., Fernandes-Silva A.A., Vega V.A., Hidalgo J.C., León L., Testi L., Villalobos F.J., (2021) A fruit growth approach to estimate oil content in olives European Journal of Agronomy 123 (126206). doi: 10.1016/j.eja.2020.126206.

Inoculation of plant growth promoting bacteria and arbuscular mycorrhizal fungi improve chickpea performance under water deficit conditions

Laranjeira S., Fernandes-Silva A., Reis S., Torcato C., Raimundo F., Ferreira L., Carnide V., Marques G., (2021) Inoculation of plant growth promoting bacteria and arbuscular mycorrhizal fungi improve chickpea performance under water deficit conditions Applied Soil Ecology 164 (103927). doi: 10.1016/j.apsoil.2021.103927.

Leaf reflectance response to deficit irrigation in olive trees

Marques P., Canas L., Fernandes-Silva A., (2021) Leaf reflectance response to deficit irrigation in olive trees Acta Horticulturae 1327 :625-633. ISSN: 24066168. doi: 10.17660/ACTAHORTIC.2021.1327.82.

Regulated and sustained deficit irrigation: Impacts on yield components of olive trees

Fernandes-Silva A., Canas L., Brito T., Marques P., (2021) Regulated and sustained deficit irrigation: Impacts on yield components of olive trees Acta Horticulturae 1327 :261-268. ISSN: 24066168. doi: 10.17660/ActaHortic.2021.1327.34.

Olive tree physiology and chemical composition of fruits are modulated by different deficit irrigation strategies

Gonçalves A., Silva E., Brito C., Martins S., Pinto L., Dinis L., Luzio A., Martins-Gomes C., Fernandes-Silva A., Ribeiro C., Rodrigues M., Moutinho-Pereira J., Nunes F., Correia C., (2020) Olive tree physiology and chemical composition of fruits are modulated by different deficit irrigation strategies Journal of the Science of Food and Agriculture 100 :682-694. ISSN: 10970010. doi: 10.1002/jsfa.10064.

Vineyard and Olive Orchard Management to Maintain Yield and Quality Under Abiotic Stress Conditions.

Oliveira, M.; Fernandes-Silva, A. (2019) Vineyard and Olive Orchard Management to Maintain Yield and Quality Under Abiotic Stress Conditions. In: Kahramanoglu, I., Kafkas, N., Çömlekçioğlu, S. (Eds), Modern Fruit Industry. IntechOpen. doi: 10.5772/intechopen.85954.

Projects

LivingSoiLL - Healthy Soil to Permanent Crops Living Labs

Running

Coordinator / Cristina Carlos
Start date / 2024/06 Funding / European Commission - Horizon Europe Reference / GA 101157502

Anabela Afonso Fernandes da Silva Integrated Member

BIO

Research Groups

Publications

Advancements in Remote Sensing Imagery Applications for Precision Management in Olive Growing: A Systematic Review

Dynamics of radial sap flux density in olive trees subjected to different water deficit conditions

Effect of drought stress on olive leaf water status, biochemical composition, fruit oil content and olive oil quality

Assessing the Water Status and Leaf Pigment Content of Olive Trees: Evaluating the Potential and Feasibility of Unmanned Aerial Vehicle Multispectral and Thermal Data for Estimation Purposes

Assessment of UAV thermal imagery to monitor water stress in olive trees

Effect of regulated and sustained irrigation on oil concentration and minor compounds of olive oil

Life Cycle Assessment for Soybean Supply Chain: A Case Study of State of Pará, Brazil

LIFE CYCLE ASSESSMENT FOR OLIVE PRODUCTION: A CASE STUDY FOR THE REGION OF TRÁS-OS-MONTES, PORTUGAL

PRELIMINARY ASSESSMENT OF THE RELATIONSHIP BETWEEN PIGMENTS IN OLIVE LEAVES AND VEGETATION INDICES

UAV Flight Configuration Impact on the Estimation of Dendrometric Parameters in Olive Trees

Use of Plant-Growth Promoting Rhizobacteria and Mycorrhizal Fungi Consortium as a Strategy to Improve Chickpea (Cicer arietinum L.) Productivity under Different Irrigation Regimes

A fruit growth approach to estimate oil content in olives

Inoculation of plant growth promoting bacteria and arbuscular mycorrhizal fungi improve chickpea performance under water deficit conditions

Leaf reflectance response to deficit irrigation in olive trees

Regulated and sustained deficit irrigation: Impacts on yield components of olive trees

Olive tree physiology and chemical composition of fruits are modulated by different deficit irrigation strategies

Vineyard and Olive Orchard Management to Maintain Yield and Quality Under Abiotic Stress Conditions.

Projects

LivingSoiLL - Healthy Soil to Permanent Crops Living Labs

I-ReWater - Gestão sustentável dos recursos hídricos na agricultura de regadio no espaço SUDOE

SOIL O-LIVE - The Soil Biodiversity and Functionality of Mediterranean Olive Groves: A Holistic Analysis of the Influence of Land Management on Olive Oil Quality and Safety

FruitCREWS- Fruit tree Crop REsponses to Water deficit and decision support Systems pplications

SustentOlive - Improvement of irrigation and fertirigation practices at olive farms in Trás-os-Montes for its the sustainability

LEGSEEDCOAT - Legume seed coating with beneficial microorganisms for increased productivity and resilience under climate change conditions

INTERACT - Integrative Research in Environment, Agro-Chains and Technology

Deficit irrigation on olive , in the region of "Terra Quente Transmonta" , to optimization water resources, productivity and olive oil quality

Efeitos da gestão do solo na produtividade e sustentabilidade do sistema vitivinícola duriense (GreenVitis)

Estratégias de curto prazo para mitigação das alterações climáticas na viticultura mediterrânica (ClimVineSafe)

OlivaTMAD - Redes Temáticas de Informação e Divulgação da Fileira Olivícola de Trás-os-Montes e Alto Douro

PromoAgro - Promoção da Competitividade Agro-alimentar

Coberturas vegetais: a estratégia decisiva na gestão sustentável dos olivais de sequeiro

WUSSIAAME - Uso da água, estratégias de sobrevivência hídrica e impacto de agroquímicos nos recursos hídricos em ecossistemas

Estratégias de rega deficitária em vinha – indicadores de carência hídrica e qualidade