Eunice Luis Vieira Areal Bacelar Integrated Member

BIO

Name: Eunice Luis Vieira Areal Bacelar

Aggregation: Integrated Member

Scopus author ID: 8108216600

Orcid ID: 0000-0002-0062-154X

Ciência Vitae: 1F12-7D5B-369C

Email: areale@utad.pt

Publications

Composition of Nuts and Their Potential Health Benefits—An Overview
Gonçalves B., Pinto T., Aires A., Morais M.C., Bacelar E., Anjos R., Ferreira-Cardoso J., Oliveira I., Vilela A., Cosme F., (2023) Composition of Nuts and Their Potential Health Benefits—An Overview Foods 12 (942). ISSN: 23048158. doi: 10.3390/foods12050942.

Orchard Net Covers Improve Resistance to Cherry Cracking Disorder
Gonçalves B., Silva V., Bacelar E., Guedes F., Ribeiro C., Silva A.P., Pereira S., (2023) Orchard Net Covers Improve Resistance to Cherry Cracking Disorder Foods 12 (543). ISSN: 23048158. doi: 10.3390/foods12030543.

The leaf of Agapanthus africanus (L.) Hoffm.: A physical-chemical perspective of terrestrialization in the cuticle
Nunes P., Nunes S.C., Pereira R.F.P., Cruz R., Rocha J., Ravishankar A.P., Fernandes L., Bacelar E., Casal S., Anand S., Crespí A.L., Fernandes M., de Zea Bermudez V., (2023) The leaf of Agapanthus africanus (L.) Hoffm.: A physical-chemical perspective of terrestrialization in the cuticle Environmental and Experimental Botany 208 (105240). doi: 10.1016/j.envexpbot.2023.105240.

A seasonal multi-level trophic approach for bat habitat suitability assessments in peri-urban deciduous forests
Faria S., Barros P., Bacelar E., Santos M., Carvalho D., Vale-Gonçalves H., Braz L., Travassos P., Cabral J.A., (2022) A seasonal multi-level trophic approach for bat habitat suitability assessments in peri-urban deciduous forests European Journal of Wildlife Research 68 (19). ISSN: 14390574. doi: 10.1007/s10344-022-01560-3.

Biochemical Changes in Vitis vinifera Buds between Dormancy and Forced Bursting: A Case Study of Three Portuguese White Varieties
Monteiro A.I., Aires A., Malheiro A.C., Bacelar E.A., (2022) Biochemical Changes in Vitis vinifera Buds between Dormancy and Forced Bursting: A Case Study of Three Portuguese White Varieties Agronomy 12 (382). ISSN: 20734395. doi: 10.3390/agronomy12020382.

Red Fruits Composition and Their Health Benefits—A Review
Cosme F., Pinto T., Aires A., Morais M.C., Bacelar E., Anjos R., Ferreira-Cardoso J., Oliveira I., Vilela A., Gonçalves B., (2022) Red Fruits Composition and Their Health Benefits—A Review Foods 11 (644). ISSN: 23048158. doi: 10.3390/foods11050644.

Bioactive (Poly)phenols, volatile compounds from vegetables, medicinal and aromatic plants
Pinto T., Aires A., Cosme F., Bacelar E., Morais M.C., Oliveira I., Ferreira-Cardoso J., Anjos R., Vilela A., Gonçalves B., (2021) Bioactive (Poly)phenols, volatile compounds from vegetables, medicinal and aromatic plants Foods 10 (106). ISSN: 23048158. doi: 10.3390/foods10010106.

Development of grapevine plants under hydroponic copper-enriched solutions induced morpho-histological, biochemical and cytogenetic changes
Castro C., Carvalho A., Pavia I., Bacelar E., Lima-Brito J., (2021) Development of grapevine plants under hydroponic copper-enriched solutions induced morpho-histological, biochemical and cytogenetic changes Plant Physiology and Biochemistry 166 :887-901. doi: 10.1016/j.plaphy.2021.07.003.

Grapevine varieties with differential tolerance to Zinc analysed by morpho-histological and cytogenetic approaches
Castro C., Carvalho A., Pavia I., Bacelar E., Lima-Brito J., (2021) Grapevine varieties with differential tolerance to Zinc analysed by morpho-histological and cytogenetic approaches Scientia Horticulturae 288 (110386). doi: 10.1016/j.scienta.2021.110386.

Morphology, physiology and analysis techniques of grapevine bud fruitfulness: A review
Monteiro A.I., Malheiro A.C., Bacelar E.A., (2021) Morphology, physiology and analysis techniques of grapevine bud fruitfulness: A review Agriculture (Switzerland) 11 (127) :1-13. ISSN: 20770472. doi: 10.3390/agriculture11020127.

Preliminary insights in sensory profile of sweet cherries
Silva V., Pereira S., Vilela A., Bacelar E., Guedes F., Ribeiro C., Silva A.P., Gonçalves B., (2021) Preliminary insights in sensory profile of sweet cherries Foods 10 (612). ISSN: 23048158. doi: 10.3390/foods10030612.

Rootstock affects the fruit quality of ‘early bigi’ sweet cherries
Martins V., Silva V., Pereira S., Afonso S., Oliveira I., Santos M., Ribeiro C., Vilela A., Bacelar E., Silva A.P., Gonçalves B., (2021) Rootstock affects the fruit quality of ‘early bigi’ sweet cherries Foods 10 (2317). ISSN: 23048158. doi: 10.3390/foods10102317.

The Surfaces of the Ceratonia siliqua L. (Carob) Leaflet: Insights from Physics and Chemistry
Rodríguez S., Rocha J., Fernandes M., Ravishankar A.P., Steinbrück N., Cruz R., Bacelar E., Kickelbick G., Anand S., Crespí A.L., Casal S., De Zea Bermudez V., (2021) The Surfaces of the Ceratonia siliqua L. (Carob) Leaflet: Insights from Physics and Chemistry Langmuir 37 :2011-2028. ISSN: 15205827. doi: 10.1021/acs.langmuir.0c02806.

Cracking in sweet cherry cultivars early bigi and lapins: Correlation with quality attributes
Pereira S., Silva V., Bacelar E., Guedes F., Silva A.P., Ribeiro C., Gonçalves B., (2020) Cracking in sweet cherry cultivars early bigi and lapins: Correlation with quality attributes Plants 9 (1557) :1-12. ISSN: 22237747. doi: 10.3390/plants9111557.

Beverage and food fragrance biotechnology, novel applications, sensory and sensor techniques: An overview
Vilela A., Bacelar E., Pinto T., Anjos R., Correia E., Gonçalves B., Cosme F., (2019) Beverage and food fragrance biotechnology, novel applications, sensory and sensor techniques: An overview Foods 8 (foods8120643). ISSN: 23048158. doi: 10.3390/foods8120643.

Comparative study of plant growth-promoting bacteria on the physiology, growth and fruit quality of strawberry
Morais M.C., Mucha Â., Ferreira H., Gonçalves B., Bacelar E., Marques G., (2019) Comparative study of plant growth-promoting bacteria on the physiology, growth and fruit quality of strawberry Journal of the Science of Food and Agriculture 99 :5341-5349. ISSN: 10970010. doi: 10.1002/jsfa.9773.

Improvement of some growth and yield parameters of faba bean (Vicia faba) by inoculation with Rhizobium laguerreae and arbuscular mycorrhizal fungi
Pereira S., Mucha Â., Gonçalves B., Bacelar E., Látr A., Ferreira H., Oliveira I., Rosa E., Marques G., (2019) Improvement of some growth and yield parameters of faba bean (Vicia faba) by inoculation with Rhizobium laguerreae and arbuscular mycorrhizal fungi Crop and Pasture Science 70 :595-605. ISSN: 18365795. doi: 10.1071/CP19016.

Differential physiological and genetic responses of five European Scots pine provenances to induced water stress.
Carvalho, A, Pavia, I, Fernandes, C, Pires J, Correia, C, Bacelar, E, Moutinho-Pereira, J, Gaspar, MJ, Bento, J, Silva, ME, Lousada, JL, Lima-Brito, J (2017) Differential physiological and genetic responses of five European Scots pine provenances to induced water stress. Journal Of Plant Physiology 215 :100-109. ISSN: 0176-1617. doi: 10.1016/j.jplph.2017.05.027. (Impact factor, Quartile: 3.121, Q1).

Influence of training system on physiological performance, biochemical composition and antioxidant parameters in apple tree (Malus domestica Borkh.).
Afonso, S.; Ribeiro, C.; Bacelar, E.; Ferreira, H.; Oliveira, I.; Silva, A.P.; Goncalves, B. (2017) Influence of training system on physiological performance, biochemical composition and antioxidant parameters in apple tree (Malus domestica Borkh.). Scientia Horticulturae 225 :394-398. ISSN: 0304-4238. doi: 10.1016/j.scienta.2017.07.037. (Impact factor, Quartile: 1.624, Q1).

Projects

BE@T – Bioeconomy for Textiles and Clothing to Strengthen the National Bioeconomy
Running

UTAD/CITAB Coordinator  /  Eunice Bacelar
Start date  /  2022/07 Funding  /  Fundo Ambiental - PRR - Recovery and Resilience Plan


GO VITISHIDRI – Strategies for the management of water stress of the Douro Superior vineyards
Concluded

UTAD/CITAB Coordinator  /  Aureliano Malheiro
Start date  /  2017/03 Funding  /  PDR2020 Reference  /  PDR2020-101-031486


Cherry cracking & mitigation strategies: towards their understanding using a functional metabolomic approach
Concluded

Coordinator  /  Berta Gonçalves
Start date  /  2016/06 Funding  /  FCT/FEDER Reference  /  PTDC/AGR-PRO/7028/2014


INTERACT - Integrative Research in Environment, Agro-Chains and Technology
Concluded

Coordinator  /  Rui Cortes
Start date  /  2016/05 Funding  /  NORTE2020 Reference  /  NORTE-01-0145-FEDER-000017


GoldCherry - Increase the Production of Quality Cherry
Concluded

Coordinator  /  Berta Gonçalves
Start date  /  2014/04 Funding  /  FCT - FEDER Reference  /  ProDer nº 53626


SambucusFRESH
Concluded

Coordinator  /  Fernando Hermínio Ferreira Milheiro Nunes UTAD/CITAB Coordinator  /  Eunice Bacelar
Start date  /  2012/06 Funding  /  Sistema de Incentivos à Investigação e Desenvolvimento Tecnológico do QREN Reference  /  SambucusFRESH n.º 23109


Deficit irrigation on olive , in the region of "Terra Quente Transmonta" , to optimization water resources, productivity and olive oil quality
Concluded

UTAD/CITAB Coordinator  /  Anabela Silva
Start date  /  2012/01 Funding  /  ProDer - Cooperação para a Inovação Reference  /  IrrigOlive


Efeitos da gestão do solo na produtividade e sustentabilidade do sistema vitivinícola duriense (GreenVitis)
Concluded

Start date  /  2012/01 Funding  /  ProDer - Cooperação para a Inovação Reference  /  GreenVitis (ProDer PA 43879)


PromoAgro - Promoção da Competitividade Agro-alimentar
Concluded

Coordinator  /  Eduardo Rosa
Start date  /  2010/10 Funding  /  CCDRN - ON.2 Reference  /  NORTE - 07 - 0162 - FEDER - 000042


Coberturas vegetais: a estratégia decisiva na gestão sustentável dos olivais de sequeiro
Concluded

Coordinator  /  Manuel Ângelo Rosa Rodrigues (Instituto Politécnico de Bragança) UTAD/CITAB Coordinator  /  Carlos Correia
Start date  /  2010/03 Funding  /  FCT Reference  /  PTDC/AGR-AAM/098326/2008


Early detection and management of abiotic stresses in olive
Concluded

Coordinator  /  Eunice Bacelar
Start date  /  2010/01 Funding  /  FCT Reference  /  Bilateral Coop with Tunisia


Micoproject- Desenvolvimento de inóculos micorrízicos e aproveitamento micológico em áreas marginais
Concluded

Coordinator  /  Sandra Ferrador UTAD/CITAB Coordinator  /  Guilhermina Marques
Start date  /  2008/09 Funding  /  QREN/Agência de Inovação Reference  /  Micoproject 1589